Search Results (945 found)
www.delish.com
The brown bits in the pan left from sautéeing the steak make a wonderfully flavorful pan sauce.
The brown bits in the pan left from sautéeing the steak make a wonderfully flavorful pan sauce.
Ingredients:
water, salt, thyme, corn kernels, cornmeal, butter, cooking oil, flank steak, black pepper, cloves, dry white wine, bourbon
www.allrecipes.com
These sweet and sour Hawaiian meatballs add pizzazz to any appetizer or as a side dish.
These sweet and sour Hawaiian meatballs add pizzazz to any appetizer or as a side dish.
Ingredients:
beef, water chestnuts, soy sauce, brown sugar, onion powder, garlic powder, apricot, apple cider vinegar
www.allrecipes.com
This recipe for sangria can be made quickly with lemon and orange juices, sugar, brandy, red wine, and club soda.
This recipe for sangria can be made quickly with lemon and orange juices, sugar, brandy, red wine, and club soda.
www.foodnetwork.com
Get FILLET OF BEEF MEURICE Recipe from Food Network
Get FILLET OF BEEF MEURICE Recipe from Food Network
www.chowhound.com
Brandied Cherries are easy to make using frozen cherries. They pair well with chocolate in Chocolate Cherry Trifle (Recipe on CHOW).
Brandied Cherries are easy to make using frozen cherries. They pair well with chocolate in Chocolate Cherry Trifle (Recipe on CHOW).
www.allrecipes.com
Golden and crispy, these panko and coconut crusted shrimp with a sweet and hot dipping sauce are easy and delicious.
Golden and crispy, these panko and coconut crusted shrimp with a sweet and hot dipping sauce are easy and delicious.
Ingredients:
shrimp, flour, garlic powder, salt, eggs, coconut, bread crumbs, cooking oil, chili sauce, apricot
www.allrecipes.com
Those of us familiar with the famous Viennese Sacher Torte can now make an easy facsimile. Maybe not as rich, but just as tasty!
Those of us familiar with the famous Viennese Sacher Torte can now make an easy facsimile. Maybe not as rich, but just as tasty!
www.allrecipes.com
Peaches are stuffed with a fig and pine nut mixture, soaked in wine, and topped with brandy before baking.
Peaches are stuffed with a fig and pine nut mixture, soaked in wine, and topped with brandy before baking.
www.foodnetwork.com
Get Milk Punch Recipe from Food Network
Get Milk Punch Recipe from Food Network
www.allrecipes.com
A classic Scandinavian hot spiced wine punch served with raisins and almonds. This will surely take the bite off those cold winter nights. Flaming the brandy is optional.
A classic Scandinavian hot spiced wine punch served with raisins and almonds. This will surely take the bite off those cold winter nights. Flaming the brandy is optional.
Ingredients:
red wine, orange, cinnamon, cardamom seeds, cloves, blanched almonds, raisins, sugar, brandy
www.chowhound.com
Take your ice cream or spice cake to the next level with a spirited sauce.
Take your ice cream or spice cake to the next level with a spirited sauce.