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This classic St. Patrick's Day drink is simply a shot glass filled with Irish cream and Irish whiskey, dropped into a glass of stout beer. The combination of the three will knock you off your feet!
This classic St. Patrick's Day drink is simply a shot glass filled with Irish cream and Irish whiskey, dropped into a glass of stout beer. The combination of the three will knock you off your feet!
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This recipe reinvents the classic Manhattan into the Brown University cocktail, using dry vermouth, orange bitters, and a basic lemon twist.
This recipe reinvents the classic Manhattan into the Brown University cocktail, using dry vermouth, orange bitters, and a basic lemon twist.
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This drink becomes a special at many bars on February 29 but is then forgotten for the next four years.
This drink becomes a special at many bars on February 29 but is then forgotten for the next four years.
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Sloe gin--a blackthorn plum-flavored spirit--gets a dose of fizzy club soda, sugar, and lemon juice in this tart and refreshing cocktail.
Sloe gin--a blackthorn plum-flavored spirit--gets a dose of fizzy club soda, sugar, and lemon juice in this tart and refreshing cocktail.
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Dale DeGroff's ode to tequila, made with añejo, blood orange juice, Clément Créole Shrubb liqueur, and sparkling rosé.
Dale DeGroff's ode to tequila, made with añejo, blood orange juice, Clément Créole Shrubb liqueur, and sparkling rosé.
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This quick and easy to make appetizer is sure to please your guests. Made this for a summer BBQ. It was gone in minutes.
This quick and easy to make appetizer is sure to please your guests. Made this for a summer BBQ. It was gone in minutes.
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These addictive little appetizers are so easy to make and are great for potlucks. This recipe could easily be changed up to suit your taste.
These addictive little appetizers are so easy to make and are great for potlucks. This recipe could easily be changed up to suit your taste.
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Learn the right way to make a mojito, without bitter flavors or soggy leaves. Our recipe starts by gently pressing on the mint leaves to release their oils, then...
Learn the right way to make a mojito, without bitter flavors or soggy leaves. Our recipe starts by gently pressing on the mint leaves to release their oils, then...
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Learn how to make a Classic Daiquiri with Chowhound's one-step, three-ingredient guide. Add the Classic Daiquiri to your home bartender toolbox with this easy...
Learn how to make a Classic Daiquiri with Chowhound's one-step, three-ingredient guide. Add the Classic Daiquiri to your home bartender toolbox with this easy...
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Popular within the sailing community, the dark 'n' stormy is also the national drink of Bermuda. The simple mixture of dark rum and ginger beer makes for a great cocktail in any weather.
Popular within the sailing community, the dark 'n' stormy is also the national drink of Bermuda. The simple mixture of dark rum and ginger beer makes for a great cocktail in any weather.
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An individual serving of the light rum, orange, and lemon juice punch.
An individual serving of the light rum, orange, and lemon juice punch.
Ingredients:
rum, lemon juice
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This is my version of the rummer served at the King's Arms Tavern in Colonial Williamsburg, Virginia. It is advertised as an authentic colonial-period cocktail...
This is my version of the rummer served at the King's Arms Tavern in Colonial Williamsburg, Virginia. It is advertised as an authentic colonial-period cocktail...