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Get Classic Fondue with Fruit, Vegetables and Bread Recipe from Food Network
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Use this authentic recipe to make warming bowls of French onion soup, complete with toasted slices of baguette and melted Gruyère cheese.
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Get Angel Hair Pasta with Clams Recipe from Food Network
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Get Skillet Charred Burger, Green Peppercorns and Shallots Recipe from Food Network
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Montaditos are basically bite-sized, open-faced "sandwiches" that are found across Spain's Basque region and feature tasty ingredients "mounted" on thick slices of baguette.
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Two kinds of cheeses make this simple bruschetta everyone's favorite. Adjust the quantities of herbs to taste.
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Get Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad Recipe from Food Network
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Get Spaghetti and Meatball "Stoup" (thicker than soup, thinner than stew) Recipe from Food Network
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Get Frittata with Potato and Prosciutto Recipe from Food Network
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Your favorite salad is breaking out of the bowl this summer.
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Get Cream of Broccoli Soup with Roasted Garlic Crostini Recipe from Food Network
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Bruschetta with tomato and basil! Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread.