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Get Cod Bordelaise Recipe from Food Network
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An easy and satisfying cod chowder is ready to eat in just 1 hour. The rich soup has plenty of potatoes, bacon, and corn.
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Rotisserie chickens makes this salad extra easy.
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This Sri Lankan curry goes together fairly quickly despite the long list of ingredients I used skinless, boneless thigh meat, because it always stays moist and can absorb a lot of flavor from a short marinade in ginger, garlic and spices To intensify the taste, the cashews and coconut are used two ways
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This curry dish uses fish sauce, curry paste, and light coconut milk.
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Get Lamb and Rice Stuffed Peppers Recipe from Food Network
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Lentils are the protein-packed stars of this easy, two-ingredient dish. Sprinkle in some curry powder and you have a pure, healthy meal.
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Juicy salmon eggs add a delicate crunch to this luxurious pasta dish. If you prefer a more subtle fish flavor, substitute trout roe and smoked trout for the salmon roe and smoked salmon.
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It's all in the title - broccoli, processed cheese and half-and-half go into this creamy soup.
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Thick, meaty slices of king oyster mushrooms are roasted in the oven for a rich, concentrated flavor.
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Get Pagoda Rice Steamed In Lotus Leaf, Com Hap La Sen Recipe from Food Network