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This homemade pizza substitutes goat cheese for mozzarella. You can use the sauce recipe, or use store-bought sauce to make it easier. You can always add any other ingredients - artichoke hearts make a great addition!
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Buttery mushrooms are filled with Italian sausage, mozzarella cheese, and Parmesan cheese in this crowd-pleasing appetizer.
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Stuffed green bell peppers filled with ground beef, rice, and mozzarella cheese are easy to prepare for a weeknight meal.
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A spicy mix of ground turkey, chicken, and pork sausage makes for a great tasting meatloaf. Cover the meatloaf with cooked bacon slices before glazing if you like a smokier flavor.
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Asian-style stir-fried tofu with ground pork and diced shiitake mushrooms. Serve over steaming rice. Delicious!
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Here's a unique recipe for a deconstructed egg roll - think egg roll ingredients without the fried wrapper - that is served simply in a bowl.
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The best way to make spinach-artichoke dip taste even more delish? Adding Boursin for a supremely creamy texture.
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Get Spicy Sausage Lasagna Recipe from Food Network
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This spicy sauce with fresh habanero pepper is a great accompaniment for vegetables or grilled meats.
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The bun vs. crust battle is on.
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Cornbread stuffing is augmented by pork sausage, celery, onion and seasonings to create a family favorite.
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Sautéed mushrooms can make almost any inexpensive red wine taste better!