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Homemade pink champagne sorbet is easy to make using 5 simple ingredients producing a refreshing pink dessert.
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This very simple and quick recipe brings a delicious, traditional Swedish cookie to your home or your Christmas cookie platters.
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An easy to make treat that everyone will enjoy for Passover or year round. Sift powdered sugar over meringues and add fresh strawberries to the dish for a lovely presentation.
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An easy to make chocolate meringue cookie that are melt-in-your-mouth delicious!
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This is a Puerto Rican recipe. The meringues are as light as a cloud and not messy, you can make a lot of them, and they have a hint of lemon.
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This candied nut recipe made with sweetener, egg whites, and cinnamon makes a perfect keto snack for the holidays, and works with any kind of nuts.
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Cake flour, butter, egg whites, and milk are mixed with vanilla and almond extracts in this classic white cake recipe.
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Substituting sweet potatoes for white adds vitamins to the classic bar food offering, but these skins are still topped with the requisite sour cream and crumbled bacon.
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Deep, rich chocolate brownies with chocolate chips get extra flavor from black coffee for a delicious Kosher treat for Passover.
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This is my recipe. It is easy, quick, and perfect: perfect for frosting, decorating, and eating. It is delicious. This makes a generous amount. You will not run out when frosting and decorating two 9 inch round cakes.
Ingredients: egg whites, sugar, butter, vanilla
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These chocolate chip drop cookies are left overnight, or "forgotten," in the oven.
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These Italian gluten-free soft cookies, light and full of coconut flavor, are very simple and easy to make, just using 4 basic ingredients.
Ingredients: egg whites, sugar, coconut, gluten