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Get Pretzel-Crusted Flourless Chocolate Cake with Sauteed Spiced Pears and Salted Caramel Sauce Recipe from Food Network
Get Pretzel-Crusted Flourless Chocolate Cake with Sauteed Spiced Pears and Salted Caramel Sauce Recipe from Food Network
Ingredients:
pretzels, sugar, butter, dark chocolate, chocolate, egg whites, egg yolks, cinnamon, ginger, star anise, pears, french, water, corn syrup, salt, heavy cream
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Get Stir-Fried Beef with Green Beans and Peanut Sauce Recipe from Food Network
Get Stir-Fried Beef with Green Beans and Peanut Sauce Recipe from Food Network
Ingredients:
egg whites, sesame oil, cornstarch, beef, chives, peanut oil, ginger, garlic, green onions, chile, green beans, chicken broth, soy sauce, rice vinegar, sugar, peanut butter, orange peel, peanuts
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Get Beef Pho Recipe from Food Network
Get Beef Pho Recipe from Food Network
Ingredients:
beef, yellow onions, ginger, garlic, vegetable oil, cinnamon, star anise, black peppercorns, beef broth, fish sauce, rice noodles, roast beef, bean sprouts, mint leaves, jalapeno peppers, red onion
www.allrecipes.com
Try this perfectly vegan main dish: Creamy butternut squash soup is flavored with fragrant spices, ginger, onions, and sweet maple syrup.
Try this perfectly vegan main dish: Creamy butternut squash soup is flavored with fragrant spices, ginger, onions, and sweet maple syrup.
Ingredients:
olive oil, onions, cloves, ginger, salt, allspice, nutmeg, cinnamon, paprika, cumin, coriander, red pepper flakes, butternut squash, yam, carrots, celery, water, maple syrup, apple cider vinegar
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Get Almost-Famous Chicken Lettuce Wraps Recipe from Food Network
Get Almost-Famous Chicken Lettuce Wraps Recipe from Food Network
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Get Big Steak Salad Recipe from Food Network
Get Big Steak Salad Recipe from Food Network
Ingredients:
canola oil, red wine vinegar, balsamic vinegar, lime juice, soy sauce, worcestershire sauce, chili oil, sugar, ginger, cloves, salt, rib, onions, buttermilk, flour, cayenne pepper, blue cheese, tomatoes
www.delish.com
The heady aromas of molasses, coffee, and holiday spices make this fragrant cake an instant classic.
The heady aromas of molasses, coffee, and holiday spices make this fragrant cake an instant classic.
Ingredients:
butter, pears, brown sugar, flour, whole wheat flour, baking powder, baking soda, salt, ginger, espresso, cinnamon, allspice, eggs, molasses
cooking.nytimes.com
While this is the most basic version of Hainanese chicken, the best one is the provenance of devotees, who save the stock they don’t need for the rice, freeze it, and use it as a starting point for the next time they cook chicken this way If you do this repeatedly, the stock will become stronger and stronger, as will the flavors of both chicken and rice If you do this hundreds of times, the way restaurants do, the flavors will be quite intense
While this is the most basic version of Hainanese chicken, the best one is the provenance of devotees, who save the stock they don’t need for the rice, freeze it, and use it as a starting point for the next time they cook chicken this way If you do this repeatedly, the stock will become stronger and stronger, as will the flavors of both chicken and rice If you do this hundreds of times, the way restaurants do, the flavors will be quite intense
Ingredients:
chicken, cloves, ginger, peanut oil, shallots, rice, scallions, cucumbers, tomatoes, sesame oil
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Get Asian-Spiced Baby Back Ribs Recipe from Food Network
Get Asian-Spiced Baby Back Ribs Recipe from Food Network
Ingredients:
orange, brown sugar, star anise, pickling spice, ginger, pork ribs, vegetable oil, garlic, dry sherry, chicken broth, balsamic vinegar, soy sauce, cayenne pepper
cooking.nytimes.com
Here’s a dead-simple weeknight meal that Mark Bittman came up with at the dawn of the century for fast tandoori chicken – chicken quickly marinated in yogurt and spices, then run under the broiler for less than 10 minutes The whole process takes about an hour, but the active cooking time is around 20 minutes in total, and it makes for a delicious family meal when served with Basmati rice and some sautéed spinach.
Here’s a dead-simple weeknight meal that Mark Bittman came up with at the dawn of the century for fast tandoori chicken – chicken quickly marinated in yogurt and spices, then run under the broiler for less than 10 minutes The whole process takes about an hour, but the active cooking time is around 20 minutes in total, and it makes for a delicious family meal when served with Basmati rice and some sautéed spinach.
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Get Festive Punch Recipe from Food Network
Get Festive Punch Recipe from Food Network
www.allrecipes.com
Fresh ginger and garlic are cooked in vermouth until tender. Soy sauce, oyster sauce, and honey are stirred in and cooked until the flavors have mingled and the sauce thickens. Perfect marinade for vegetables, tofu, chicken, and salmon.
Fresh ginger and garlic are cooked in vermouth until tender. Soy sauce, oyster sauce, and honey are stirred in and cooked until the flavors have mingled and the sauce thickens. Perfect marinade for vegetables, tofu, chicken, and salmon.