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This easy-to-make and refreshing key lime pie has only three ingredients: lime juice, lemon juice and sweetened condensed milk. When the juices are added to the milk everything thickens. This lovely filling is poured into a prepared crust and chilled.
This easy-to-make and refreshing key lime pie has only three ingredients: lime juice, lemon juice and sweetened condensed milk. When the juices are added to the milk everything thickens. This lovely filling is poured into a prepared crust and chilled.
Ingredients:
condensed milk, lime juice, lemon juice, food coloring, heavy whipping cream, pie shell
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Get Frozen Cactus Pear Margaritas Recipe from Food Network
Get Frozen Cactus Pear Margaritas Recipe from Food Network
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Get Danish Modern Recipe from Food Network
Get Danish Modern Recipe from Food Network
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An easy soup to whip up when dining alone. Pamper yourself with a zesty blend of fresh tomato, onion and black pepper. Top with your favorite grated cheese.
An easy soup to whip up when dining alone. Pamper yourself with a zesty blend of fresh tomato, onion and black pepper. Top with your favorite grated cheese.
Ingredients:
tomato, white onion
cooking.nytimes.com
Paul Arguin, an epidemiologist, relaxes by making pie This one, with its generous amount of fruit and sweetness from maple syrup, won the blueberry-division prize in the 2017 National Pie Championships A few tricks raise it above other blueberry pies
Paul Arguin, an epidemiologist, relaxes by making pie This one, with its generous amount of fruit and sweetness from maple syrup, won the blueberry-division prize in the 2017 National Pie Championships A few tricks raise it above other blueberry pies
Ingredients:
flour, cinnamon, maple sugar, salt, baking powder, shortening, butter, cider vinegar, water, blueberries, smith apple, minute tapioca, sugar, maple syrup, maple, lemon juice, egg yolk, heavy cream
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes, plus 2 hours 30 minutes' marination. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 30 minutes, plus 2 hours 30 minutes' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon filet, grapeseed oil, olive oil, basil, coriander, thyme leaves, white pepper, garlic, celery, carrots, chives, kombu, salt, caviar, italian parsley, capers, bulb fennel, lemon juice, lemon
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Sure, it takes time to marinate, but after a day, youre rewarded with a pork roast that is simply magnificent.
Sure, it takes time to marinate, but after a day, youre rewarded with a pork roast that is simply magnificent.
Ingredients:
tangerine juice, salt, brown sugar, rosemary, paprika, black peppercorns, oregano, garlic, roast, lemon, lemon juice, lime juice
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Get Purple Smoothie Pops Recipe from Food Network
Get Purple Smoothie Pops Recipe from Food Network
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Get Guisados' Cochinita Pibil Tacos Recipe from Food Network
Get Guisados' Cochinita Pibil Tacos Recipe from Food Network
Ingredients:
lemon juice, orange juice, white wine vinegar, pork, peppercorns, bay leaves, cloves, white onion
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Pineapple, mandarin oranges, bananas, and lemon pudding blend together in this refreshing fruit salad.
Pineapple, mandarin oranges, bananas, and lemon pudding blend together in this refreshing fruit salad.
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Get Jack's BBQ Chicken Recipe from Food Network
Get Jack's BBQ Chicken Recipe from Food Network
cooking.nytimes.com
This Sri Lankan curry goes together fairly quickly despite the long list of ingredients I used skinless, boneless thigh meat, because it always stays moist and can absorb a lot of flavor from a short marinade in ginger, garlic and spices To intensify the taste, the cashews and coconut are used two ways
This Sri Lankan curry goes together fairly quickly despite the long list of ingredients I used skinless, boneless thigh meat, because it always stays moist and can absorb a lot of flavor from a short marinade in ginger, garlic and spices To intensify the taste, the cashews and coconut are used two ways
Ingredients:
chicken thighs, ginger, garlic, cloves, fennel seeds, cardamom seeds, allspice, cumin seeds, coriander seeds, turmeric, cayenne, lemon juice, cashews, coconut, parsnips, ghee, onion, tomato paste, cinnamon, chicken broth, coconut milk