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Hearty Guinness-braised beef with bacon, carrots, and potatoes.
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Marinated, grilled chicken with rosemary is served on slices of grilled rustic bread with baby greens and fresh mozzarella cheese.
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Get Chicken Parmesan Sandwich Recipe from Food Network
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Thick wedges of ripe tomatoes, fresh Mozzarella and slices of red onion are tossed in olive oil and vinegar and sprinkled with chopped, fresh basil. Chill and eat.
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This Smart Choices Program-approved recipe for spicy arrabbiata sauce was developed to bring nutrition to your kitchen with delicious results.
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The beauty of this frittata: The leftovers make for a delicious breakfast.
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For these buttery-soft roasted tomatoes, Alain Coumont boosts the flavor of the creamy goat cheese filling with garlic and basil. The result works both as a side dish or a main course with a salad and crusty bread.
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Get Margherita Pizza Recipe from Food Network
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When it comes to pizza and fries, now you don't have to choose!
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Get Grilled Eggplant Parmesan Recipe from Food Network
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Get Bacon, Peach and Arugula Sandwiches Recipe from Food Network
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Classic bruschetta made with simple ingredients of petite diced tomatoes, basil, and garlic.