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This recipe is by Florence Fabricant and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Juicy, flavorful burgers - just what you need for a perfect summer evening in the back yard!
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This is an old family favorite because it is not as sweet tasting as other frostings and is very fluffy.
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In this easy recipe for marshmallow frosting, egg whites and sugar are heated up on the stovetop, then whipped into billowy peaks.
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There 's no butter in these delightful, diminutive tarts, but you 'd never guess. There are, however, lots of brown sugar, corn syrup, raisins and shortening in them. They bake up sweet, buttery and delicious.
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These chewy brownies have the consistency of a brownie, but with the distinctive taste of butterscotch.
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Here's a cornmeal muffin recipe that's pretty simple, but lends itself well to improvisation. Try adding corn, jalapeno peppers or Cheddar cheese.
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These hearty muffins will fill you up with fiber and flavor instead of fat.
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This recipe delivers plenty of cinnamon flavor for the spice cookie lover.
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This quick and easy cookie recipe delivers oatmeal cookies made with applesauce.
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Get Sugared Puff-Pastry Tea Cookies Recipe from Food Network
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Get Vanilla Bean Creme Brulee Recipe from Food Network