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Get Blue Cheese and Bacon Truffles Recipe from Food Network
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These are so good, it's unbe-weave-able.
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This dough can be used for tarts and quiches, such as Martha Stewart's Zucchini and Edamame Quiche.
Ingredients: flour, salt, chives, butter, egg, egg yolk, water
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Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
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Green Goddess dressing a mix of mayonnaise, sour cream, herbs, anchovies, and lemon was created at the Palace Hotel in San Francisco in the 1920s, as a tribute to an actor starring in a play called The Green Goddess.
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A healthy vegetarian fajitas recipe, with green onions, zucchini, pinto beans, and poblano peppers.
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Keep these around with some vodka for an instant cocktail hour.
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Get Grilled Skirt Steak Gyros Recipe from Food Network
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A hearty winter soup made with root vegetables such as parsnips, carrots, and onions, this dish is enriched by the earthy flavor of portobello and shiitake mushrooms, plus fresh garlic, thyme and tarragon.
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Get Jerk Turkey Legs Recipe from Food Network
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Get Toasted Coriander Spiced Red Snapper Recipe from Food Network
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A little sherry makes all the difference in this succulent grilled chicken recipe with an Asian flair.