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Get Pat Bing Soo (Korean Shaved Ice) Recipe from Food Network
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Heavenly double chocolate ice cream with peanut butter swirls tastes so good, you'll have a tough time justifying ever buying ice cream again.
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This recipe is by Jonathan Reynolds and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Calf's liver and onions sliced and pan seared in butter until golden, then simmered in a sour cream and mushroom broth with a touch of Worcestershire sauce.
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Get Banana Coconut Luau Cake Recipe from Food Network
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Get Lobster Corn Chowder Recipe from Food Network
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Vanilla ice cream is blended with coffee and cocoa. Pour into a glass and enjoy!
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Get Steaks and Stilton Sauce Recipe from Food Network
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Semisweet and white chocolate chips are melted and beaten with cream and sugar creating a smooth and creamy chocolate frosting that always gets rave reviews.
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A healthy vegetarian taco salad recipe.