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Garlic, crushed red pepper, and chili paste add heat; hoisin sauce and ginger sweeten the deal. Great served over jasmine rice!
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Quick and easy! This one will be loved by the whole family; it is a constant favorite in my house!
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Tofu, rice noodles, bell peppers, and snow peas are stir fried and spiced with a chili garlic paste to make this recipe for spicy tofu stir fry.
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Cauliflower is substituted for potato in this version of the baked potato salad. It's loaded with bacon and Cheddar cheese, and most people won't even notice the difference.
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Get McGuire's Steak and Mushroom Pie Recipe from Food Network
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Get Loaded Omelets Recipe from Food Network
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Slice yuba (tofu skin) and toss with carrots, green onion, cabbage, and peanut-ginger dressing to make Chef John's recipe for yuba noodle salad.
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Get Garlic Mushroom Fondue Recipe from Food Network
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An exciting blend of pork, vegetables and spices is sealed inside wrappers, then baked until crisp. Delicious and crunchy without deep frying!
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A quick, colorful and spicy protein-rich salad or side dish
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Get Bro's "Cajun" Stuffed Pork Chops Recipe from Food Network
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This pizza is made with a combination of all your favorite breakfast foods, such as sausage, cheese, hash browns, and eggs. Top with thinly sliced red, yellow and green bell peppers for a beautiful (and tasty!) presentation.