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A no-bake, rich, chilled, fluffy peanut butter pie with a chocolate crispy rice crust. This pie is also good frozen!
www.delish.com
Toasted with a reduction of cranberry juice and maple syrup, this healthful mix of whole grains, seeds, and dried fruit is the perfect start to an autumn day.
www.delish.com
For a sophisticated dessert, try this custard and candied pumpkin dish from pastry chef Chris Broberg of the Four Seasons Restaurant.
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Use as you would a baking mix. The possibilities are endless!
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Enjoy this rich, creamy hot chocolate topped with marshmallows and chocolate and caramel syrup.
Ingredients: water, baking chocolate, sugar, salt, milk
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Beaten egg whites make these macaroons light and foamy.
Ingredients: egg whites, salt, sugar, coconut
www.chowhound.com
A simple recipe for iced tea spiked with orange liqueur for a refreshing take on a summer cooler.
Ingredients: orange, sugar, grand marnier, lemon
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This favorite candy gets a hearty update with almonds, cashews, pumpkin seeds and sesame seeds.
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Get Pancake Lasagna Recipe from Food Network
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This sweet, ketchup-based barbecue sauce is seasoned with allspice and mustard powder. Takes only minutes to prepare.
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Asparagus and shiitake mushrooms round out this delicious meal of sustainable fresh cod fillets marinated in an Asian miso blend from Heidi Larsen of Foodie Crush.
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This Mexican sweet cake made with fresh corn kernels will delight fans of sweet tamales.