Search Results (46,914 found)
www.delish.com
Pumpkin and cheesecake were MFEO.
Pumpkin and cheesecake were MFEO.
Ingredients:
butter, flour, pumpkin pie spice, baking soda, baking powder, salt, pumpkin puree, sugar, sour cream, eggs, vanilla, cream cheese
www.allrecipes.com
This was my attempt to make my mom's brownie recipe lower in fat. My family loves them!
This was my attempt to make my mom's brownie recipe lower in fat. My family loves them!
www.delish.com
Connie's amazing brownies landed her a segment on the Today Show, and this brownie recipe is what she showcased in a cooking segment. Try this brownie and have a taste of the limelight!
Connie's amazing brownies landed her a segment on the Today Show, and this brownie recipe is what she showcased in a cooking segment. Try this brownie and have a taste of the limelight!
Ingredients:
peanut butter, butter, baking chocolate, chocolate chips, eggs, sugar, brown sugar, salt, vanilla, flour, baking powder, peanuts
www.foodnetwork.com
Get Rustic Pear Tart Recipe from Food Network
Get Rustic Pear Tart Recipe from Food Network
Ingredients:
whole wheat flour, flour, sugar, salt, butter, lowfat buttermilk, water, pears, lemon juice, cornstarch, brown sugar, cinnamon, honey
www.allrecipes.com
Twice-fried chicken breasts are topped with a sriracha-mayo sauce and dill pickles in this quick and easy recipe for chicken sandwiches.
Twice-fried chicken breasts are topped with a sriracha-mayo sauce and dill pickles in this quick and easy recipe for chicken sandwiches.
Ingredients:
flour, egg, ranch dressing, chicken breasts, vegetable oil, mayonnaise, sriracha sauce, potato rolls, pickle chips, chicken
www.foodnetwork.com
Get Beef Mushroom Lasagna Recipe from Food Network
Get Beef Mushroom Lasagna Recipe from Food Network
Ingredients:
olive oil, button mushrooms, thyme, beef, onion, rosemary, oregano, cloves, red wine, plum tomatoes, butter, flour, milk, lasagna noodles, parmesan
www.delish.com
This pasta is heavenly.
This pasta is heavenly.
www.foodnetwork.com
Get Bama Mud Pie Mousse Recipe from Food Network
Get Bama Mud Pie Mousse Recipe from Food Network
Ingredients:
butter, pecans, chocolate chips, egg yolks, heavy cream, sugar, instant espresso, vanilla, powdered sugar, coffee liqueur, garnish
www.foodnetwork.com
Get Blackened Catfish Tacos Recipe from Food Network
Get Blackened Catfish Tacos Recipe from Food Network
Ingredients:
mayonnaise, lime juice, balsamic vinegar, sugar, cabbage, green cabbage, corn tortillas, catfish, canola oil, red onion, avocado, dressing, cilantro leaves
www.delish.com
Save the world one burger at a time.
Save the world one burger at a time.
Ingredients:
black beans, shiitake mushrooms, yellow onion, olive oil, oats, avocado, parsley leaves, cloves, smoked paprika, chili powder, cumin
www.allrecipes.com
With a sweet topping and filling, this baked peach cobbler upside-down pound cake is sure to a be an impressive dessert at any party or potluck.
With a sweet topping and filling, this baked peach cobbler upside-down pound cake is sure to a be an impressive dessert at any party or potluck.
Ingredients:
peaches, water, sugar, brown sugar, butter, vodka, cinnamon, vanilla, almond extract, nutmeg, eggs, buttermilk, sour cream, shortening, flour, baking powder
cooking.nytimes.com
Noodles dressed with sesame are popular in many parts of China, but this particular style, made with peanut butter and served cold, became a Chinese-American staple in the United States in the 1970s The family of Shorty Tang — an ambitious restaurateur who emigrated from Sichuan to Taipei to New York — firmly believes that he invented the dish and still serve it at Hwa Yuan, the restaurant he opened in 1967 in Manhattan’s Chinatown They have never divulged the exact recipe; this is our own lush but refreshing version.
Noodles dressed with sesame are popular in many parts of China, but this particular style, made with peanut butter and served cold, became a Chinese-American staple in the United States in the 1970s The family of Shorty Tang — an ambitious restaurateur who emigrated from Sichuan to Taipei to New York — firmly believes that he invented the dish and still serve it at Hwa Yuan, the restaurant he opened in 1967 in Manhattan’s Chinatown They have never divulged the exact recipe; this is our own lush but refreshing version.
Ingredients:
noodles, sesame oil, soy sauce, rice vinegar, sesame, peanut butter, sugar, ginger, garlic, chile, cucumber, peanuts