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Forget you are eating leftovers when you bite into this delicious turkey noodle casserole!
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Our favorite Southern sandwich filling gets the taco treatment.
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Get Tuna Burgers with Tapenade Aioli Recipe from Food Network
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Get Corned Beef Hommie Home Fries Recipe from Food Network
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Get Kung Pao Chicken Tacos Recipe from Food Network
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Get Corn Salsa Recipe from Food Network
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This great tasting antipasto is easy to make because all the ingredients go into one pot. A variety of vegetable flavors combine to make this freezer stored treat a great holiday gift I keep it on hand all year; it's great for impromptu entertaining!
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Get Missy's Marinated Tomatoes Recipe from Food Network
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Falafels so good they blow store bought ones out of the water. Serve on pitas, with your favorite sauces and toppings, or on buns like a burger. This recipe is good accompanied by any Middle Eastern dish such as tabouleh or roasted potatoes.
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Ginger, peanut butter, hoisin sauce, brown sugar, chili paste, rice wine vinegar and sesame oil make up this wonderful dressing. What we love are the fried wontons tucked inside the chicken salad.
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This recipe is by Kay Rentschler and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Plenty of crisp vegetables are served with fried rice in this tasty, simple dish.