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A wonderful unexpected blend of fresh apples, onions, peppers, and beans, with a great dressing to toss in some zing!
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Get Mediterranean Eggs (Shakshuka) Recipe from Food Network
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Get Dutch Apple Pancakes Recipe from Food Network
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Chewy chocolate chip granola bars can be made at home to taste just like store-bought. They are perfect for playground snacks or a quick on-the-go breakfast.
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This recipe - flank steak and vegetables cooked in a mixture of soy sauce, honey, and red wine vinegar - makes a great meal served over rice.
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Serve this rich, sweet, cakelike cornbread hot from the oven.
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These great-tasting cookies also have raisins and nuts! Pecans are really nice, but you can use whatever nut you like in these.
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Absolutely delicious. I have a two pound bread machine and use it to make the Challah dough. It freezes well.
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This yummy honey barbeque sauce is great on chicken wings, pork or short ribs. The soy sauce and oyster sauce hint at an Asian inspiration, while the gin gives it an undeterminable edge.
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This recipe for sour starter is original and can not be found in any book. Follow the recipe step by step and allow yourself to make this unique recipe to a tasty end.
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A sweet and tangy fig-based sauce livens up this chicken breast main dish. It's great served over couscous.
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Nothing could be easier than mixing a cake batter in a blender! Work quickly to prevent over-mixing.