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Potatoes, onion, celery, and seasonings are cooked until soft. Creamy cheese soup and cream are stirred in, creating this smooth mellow soup.
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This basic cookie dough recipe skips the eggs and instead uses sour cream in its base to keep them soft and moist.
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These baked Halloween jalapeno popper mummies filled with a simple cream cheese and Cheddar filling are easy to make and taste delicious.
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Sauteed onions are combined with cans of cream of mushroom soup, chicken and beef broth in this easy to prepare dish.
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Authentic colcannon is easy when you boil the potatoes and cabbage all in one pot, then simply drain and mash with butter and cream.
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Usually found in candies and ice cream, this classic pairing here becomes ganache that can be made into truffles or just eaten as is.
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This Fifties favorite -a crab-and-cocktail-sauce-topped cream cheese block -is one of the simplest snacks you can put on your table.
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Tender cooked broccoli floret, crawfish and cheddar cheese are gently stirred into this creole seasoned soup made with condensed cream of mushroom and celery soups.
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In chocolate ganache recipes, the proportions of chocolate to cream vary depending on whether it will be used as a coating, filling, or truffle.
Ingredients: chocolate, heavy cream, butter, fat, sugar
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Sour cream, ranch dressing mix, and a spicy tomatillo cilantro sauce makes a delicious salad dressing you could also use as a dip.
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If you love rainbow sprinkles, you'll go crazy over this this easy, delicious funfetti cake milkshake! Top it off with whipped cream for extra indulgence.
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This pie has a light peanut butter taste and is visually pleasing. It is very easy to put together. You can make it the day before you need it because it keeps so well.