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This recipe sounds odd, but I promise it makes for an unbelievable, rich hearty meal! Family and friends all show up a couple days AFTER Thanksgiving knowing this will be on the menu... Cheesy and delicious, and feeds a crowd!
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This is a rich and creamy Alfredo sauce of butter, ricotta cheese, cream and Parmesan cheese. It's served with fettuccini and sauteed chicken.
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Get Veggie Top Pesto Recipe from Food Network
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Serve your favorite crackers with this colorful red and green Christmas appetizer.
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A sausage dip with just enough of a spice kick to keep them coming back for more! Serve with crackers and cocktail toasts.
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This is a flavorful, simple way to dress up plain steamed green beans for an easy side dish that practically cooks itself while you are getting the rest of the meal together.
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Zucchini and summer squash are baked together in a quiche-like vegetable pie. Topped with slices of tomato and Parmesan cheese, this one's a winner!
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These tender escargots in mushroom caps are smothered with wine sauce and cheese.
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Get Herbed Roasted Mushrooms with Fried Egg Recipe from Food Network
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Get Zucchini Carpaccio Recipe from Food Network
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Get Herbed Roasted Mushrooms with Fried Egg Recipe from Food Network
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Get Escarole and Bean Soup Recipe from Food Network