Search Results (22,290 found)
www.allrecipes.com
Crushed ranch-flavored tortilla chips and chili powder give intense flavor to baked catfish fillets.
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Andouille sausage and creole seasoning spice up this Cajun take on soufflé from Joy the Baker.
www.allrecipes.com
Chef John serves mini ravioli in a creamy sauce flavored with tangy Gorgonzola and Parmesan for a quick gourmet dish. It's topped with diced apple and toasted walnuts.
www.allrecipes.com
Elote en vaso, also known as corn in a cup, includes fresh corn, lime juice, crema Mexicana, and cotija cheese for a sweet, crunchy, and hot snack.
www.delish.com
Here's a version of Italian wedding soup. The "wedding" refers to the marriage of flavors.
www.allrecipes.com
Chicken is baked on a layer of penne pasta flavored with seasoned tomato juice for a weeknight chicken pasta bake with a restaurant flair.
www.delish.com
Recipe By: Marcia Kiesel Servings: 12 servings plus leftovers
www.foodnetwork.com
Get Broccoli Pesto Pizza Recipe from Food Network
www.foodnetwork.com
Get Ratatouille Skillet Eggs Recipe from Food Network
www.foodnetwork.com
Get Pasta Puttanesca Recipe from Food Network
www.allrecipes.com
Whole wheat angel hair pasta and chopped kale receive the puttanesca treatment of capers, anchovies, and caramelized onions.