Search Results (7,319 found)
Oven-Roasted Tomato Tart
Oven-Roasted Tomato Tart
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Recipe By: Grace Parisi
Ingredients: plum tomatoes, olive oil, thyme leaves, garlic, flour, butter, water, mustard, cheese
Slow-Cooker Split Pea Soup
Slow-Cooker Split Pea Soup
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Ingredients: parsley, thyme, split peas, leek white, celery, carrots, smoked turkey, yogurt, peas
4-Hour Lamb
4-Hour Lamb
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Ingredients: lamb, salt, black pepper, dry white wine, garlic, rosemary, thyme, bay leaves
Sauteed Calf's Liver With Onions and Apples Recipe
Sauteed Calf's Liver With Onions and Apples Recipe
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, onion, garlic, thyme leaves, rosemary, apples, butter, liver, white wine
Turkey Balls
Turkey Balls
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Ingredients: turkey, olive oil, celery, onion, sage, thyme leaves, bread, chicken stock, potatoes
One-Pan Roast Chicken with Vegetables
One-Pan Roast Chicken with Vegetables
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Ingredients: skin, olive oil, yukon gold, cloves, pearl onions, thyme leaves, parsnips, lemon
Grilled Watermelon with Yogurt
Grilled Watermelon with Yogurt
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This is Michael Psilakis's modern take on the traditional Greek combination of watermelon and feta cheese.
Ingredients: milk, lemon juice, white wine vinegar, thyme, olive oil, watermelon, mint leaves
Sweet Potato Hash With Bacon and Melted Onions Recipe
Sweet Potato Hash With Bacon and Melted Onions Recipe
cooking.nytimes.com
In his home-cooking book “Ad Hoc at Home,” the surgically precise chef Thomas Keller gives instructions for cooking onions ideally for hash: melted but not mush, sweet but not stringy His meat of choice is bacon, a nice shortcut for home cooks who may not have a haunch of beef around This is an adaptation of his recipe
Ingredients: onions, bay leaf, thyme, black peppercorns, garlic, butter, bacon, sweet potatoes, chives
Summer Squash Fritters: Kolokethokeftaide
Summer Squash Fritters: Kolokethokeftaide
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Ingredients: olive oil, squash, onion, butter, bread crumbs, eggs, scallions, thyme, flour
Bacon Butternut Squash Soup
Bacon Butternut Squash Soup
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Basically this soup is the best of fall in a bowl.
Ingredients: butternut squash, olive oil, butter, bacon, onion, cloves, thyme leaves, chicken broth
Foil Wrapped Veggies
Foil Wrapped Veggies
www.allrecipes.com
Grilling vegetables in foil packets with olive oil and herbs is a simple yet delicious way to enjoy the late summer harvest.
Ingredients: potatoes, sweet potato, onions, green beans, rosemary, thyme, olive oil
Red, White, and Blue Bruschetta
Red, White, and Blue Bruschetta
www.allrecipes.com
The classic toasted bread appetizer gets an all-American update with a topping of red sun-dried tomato, white Great Northern beans, and blue Gorgonzola, all served warm.
Ingredients: thyme, gorgonzola cheese, tomatoes, black pepper, garlic, baguette, goat cheese, basil