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Made with Morningstar Farms® Meal Starters Grillers Recipe Crumbles, this hearty dish is ready to eat in 20 minutes.
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Ground beef, garlic and onions are sauteed, then slow cooked with tomato puree and seasonings.
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Get Beef and Guinness Stew Recipe from Food Network
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Get Southern Peach Julep Recipe from Food Network
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This is an authentic Mexican favorite! Shredded chicken and onions are simmered in a thick and spicy chipotle sauce, then served over crunchy tostada shells.
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This bean-stuffed tamale recipe from Pre-Columbian Mexico is flavored with epazote, a distinctive, pungent Mexican herb that has no exact modern substitute, but can be compared to cilantro or a mix of savory and parsley.
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Marinated artichokes, tomatoes, and capers make a quick and easy sauce for fresh shrimp. Served with whole-wheat pasta and tangy goat cheese, this pasta dish is a deliciously light dinner.
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Get Smokey Salt and Pepper Drumsticks Recipe from Food Network
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Get Ye Olde Plymouth Pumpkin and Gin Pie Recipe from Food Network
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Cod cooked in tomato sauce with carrots, celery, and garlic. Also great with sole, or any other white fish.
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A slight twist on the traditional pumpkin pie.
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Get Adobo Shrimp Tacos with Smoked BBQ Chipotle Coleslaw Recipe from Food Network