Search Results (1,306 found)
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Favorite flavors of cucumbers, fresh dill, and lemon juice blend in a merry mix to make this refreshing dip for chips and crackers. It can even double as a sauce for fish and Mediterranean food.
Favorite flavors of cucumbers, fresh dill, and lemon juice blend in a merry mix to make this refreshing dip for chips and crackers. It can even double as a sauce for fish and Mediterranean food.
www.chowhound.com
Inspired by wonderful produce at my local coop, this crisp and cool cocktail is a great way to start off the summer party season. This yields enough to make...
Inspired by wonderful produce at my local coop, this crisp and cool cocktail is a great way to start off the summer party season. This yields enough to make...
www.allrecipes.com
This simple summer salad is made with tomatoes and cucumbers tossed with olive oil and vinegar.
This simple summer salad is made with tomatoes and cucumbers tossed with olive oil and vinegar.
www.allrecipes.com
This cool and healthy dip can be served along side rice and meat, or simply with bread. No Persian meal is complete without Maast-o khiar! This dish is best if refrigerated for a few hours, but if you are strapped for time feel free to serve after mixing.
This cool and healthy dip can be served along side rice and meat, or simply with bread. No Persian meal is complete without Maast-o khiar! This dish is best if refrigerated for a few hours, but if you are strapped for time feel free to serve after mixing.
www.chowhound.com
Refreshing, with a nice kick of heat.
Refreshing, with a nice kick of heat.
Ingredients:
cucumbers, salt, greek, red wine vinegar, italian parsley, mint leaves, sugar, coriander seed, cumin, cayenne pepper
www.simplyrecipes.com
Simple cherry and pear tomato Greek salad with cucumbers, feta cheese, shallots, mint, and oregano.
Simple cherry and pear tomato Greek salad with cucumbers, feta cheese, shallots, mint, and oregano.
Ingredients:
cherry, cucumber, feta cheese, mint leaves, oregano, lemon juice, green onions, olive oil
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Amanda Hesser and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cucumber, persimmon, olive oil, garlic, country bread, shallot, green pepper, serrano chili, grape
www.delish.com
This Spot Prawn Ceviche and Yuzu Vinaigrette is served by Chef Josh Wolfe at COAST Restaurant in Vancouver, British Columbia, Canada.
This Spot Prawn Ceviche and Yuzu Vinaigrette is served by Chef Josh Wolfe at COAST Restaurant in Vancouver, British Columbia, Canada.
Ingredients:
cucumber, celery, tomato, prawns, albacore tuna, vinaigrette, dijon mustard, honey, olive oil
www.chowhound.com
A spicy Sriracha ceviche recipe with scallops, tilapia, and halibut.
A spicy Sriracha ceviche recipe with scallops, tilapia, and halibut.
Ingredients:
seafood, lime juice, tomatoes, red onion, english cucumber, kernels, garlic, pepper, cilantro, olive oil, hot sauce, tomato juice, avocado
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This is something I made with my Mom growing up. Truly a wonderful Greek accompaniment to many meals, especially meats, or as a dip for veggies and pita bread. Strained yogurt may be found at Greek groceries and specialty shops, or use the method listed in the steps. Adjust the amount of garlic to taste. Opa!
This is something I made with my Mom growing up. Truly a wonderful Greek accompaniment to many meals, especially meats, or as a dip for veggies and pita bread. Strained yogurt may be found at Greek groceries and specialty shops, or use the method listed in the steps. Adjust the amount of garlic to taste. Opa!
www.allrecipes.com
Honeydew melon, grapes, cucumber, and maybe a few pieces of broccoli make up this green, and slightly minty, summer drink.
Honeydew melon, grapes, cucumber, and maybe a few pieces of broccoli make up this green, and slightly minty, summer drink.