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Prawns are coated in tapioca flour, fish sauce, soy sauce, garlic, and white pepper, then fried with peel intact in this authentic Thai recipe.
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Chicken tenderloins make a quick filling for tacos, along with plenty of garlic, black beans, bell peppers, cilantro, and a Mexican cheese blend.
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This quick and easy rice side dish made with tomato, onion, carrot, celery, and chicken bouillon is a fixture on most Guatemalan tables.
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This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
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You've never had hash browns this epic.
Ingredients: hash browns, bacon, cheddar, chives
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Caramelized onions and hot dogs are finger-food ready when wrapped in rich butter pastry.
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Caramelized onions and Gorgonzola cheese are the toppings for this pizza made with refrigerated pizza dough.
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This recipe is great on anything--brats, hotdogs, and hamburgers. If you like it hot, you can add jalapeno peppers for a little spice.
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Get Pork with Sweet Onion Marmellata Recipe from Food Network
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Get Caramelized Onion and Gorgonzola Pizza Recipe from Food Network
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Seasonal fresh mushrooms and baby corn are stir-fried with fish sauce, light soy sauce, and oyster sauce for a quick Thai side dish with Chinese influences.
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Fry sliced cabbage with bacon and bacon drippings and butter to produce this scrumptious side dish.