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Udon noodles are added to a thick vegetable broth flavored with curry powder and soy sauce in this quick and easy Japanese-inspired soup.
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Get Eyeball-tini Recipe from Food Network
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Drambuie is a malt whiskey liqueur. It's used in the fruit mixture for this chocolate fruit cake recipe, which yields a round cake and six jumbo muffins.
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This classic recipe will come together in the time it takes to make a frittata or a stack of pancakes for brunch You could also try frying the patties in a cast-iron pan alongside eggs in a hole As the maple-and-sage-tinged fat renders out of the sausage, the bread will thirstily absorb it
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Try this all-purpose nougat for use in your homemade confections (like Snacker Candy Bars), or simply enjoy it plain.
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A weeknight chicken dinner takes an unexpected turn with pomegranate seeds and maple syrup.
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For a wonderful contrast to the sweetness of her pecan pie, master baker Alice Medrich adds minced candied ginger and a splash of rum to the filling.
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Making a blood orange digestif recipe is a simple process of steeping peels in pure grain alcohol for about six days, then straining and sweetening.
Ingredients: blood oranges, alcohol, syrup
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Simple mashed sweet potatoes flavored with maple syrup and butter.
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Sweet from the maple syrup and spicy from the Cajun seasoning, this mahi mahi recipe is quick and easy to prepare.
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This savory rice dish is dotted with sweet golden raisins for a light fruity flavor.
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Dates and raisins are simmered in a touch of wine, rolled with cinnamon and nuts into bite-sized balls, and dusted with confectioners' sugar to make a scrumptious treat for your holiday gathering.