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www.allrecipes.com
The tangy flavor of fresh grapefruit sections combines perfectly with the mellow tastes of avocado and Swiss cheese in a holiday-worthy green salad served with poppy seed dressing.
The tangy flavor of fresh grapefruit sections combines perfectly with the mellow tastes of avocado and Swiss cheese in a holiday-worthy green salad served with poppy seed dressing.
www.delish.com
Brown-sugar meringue cookies are guaranteed to please. Half of the meringues are flavored with orange zest; the other half are tinted pink and flavored with grapefruit zest.
Brown-sugar meringue cookies are guaranteed to please. Half of the meringues are flavored with orange zest; the other half are tinted pink and flavored with grapefruit zest.
www.foodnetwork.com
Get Dusty Road Recipe from Food Network
Get Dusty Road Recipe from Food Network
www.foodnetwork.com
Get Chocolate Truffles Recipe from Food Network
Get Chocolate Truffles Recipe from Food Network
Ingredients:
chocolate, heavy cream, honey, butter, turbinado sugar, grapefruit, oranges, lemons, fennel seed, confectioners sugar, cocoa, plus, ancho chile, chili powder, cinnamon, salt, crystallized ginger
www.simplyrecipes.com
Summer fresh garden salsa with cucumbers, red bell peppers, onion, jalapeño, and mint
Summer fresh garden salsa with cucumbers, red bell peppers, onion, jalapeño, and mint
www.delish.com
Grand Marnier lends wonderful flavor to this gorgeous fruit cake.
Grand Marnier lends wonderful flavor to this gorgeous fruit cake.
Ingredients:
golden raisins, citrus, raisins, dates, apricots, almonds, walnuts, orange, superfine sugar, orange juice, grand marnier, butter, brown sugar, eggs, flour, fondant, egg white, confectioners sugar, cake
www.allrecipes.com
If you love garlic and you love mashed potatoes, you're sure to love these! You can peel the potato skins off if you prefer.
If you love garlic and you love mashed potatoes, you're sure to love these! You can peel the potato skins off if you prefer.
cooking.nytimes.com
This recipe is by William L. Hamilton and takes About 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William L. Hamilton and takes About 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Romaine Salad with Texas Ruby Red Grapefruit and Roquefort in Pomegranate-Port Vinaigrette Recipe from Food Network
Get Romaine Salad with Texas Ruby Red Grapefruit and Roquefort in Pomegranate-Port Vinaigrette Recipe from Food Network
Ingredients:
ruby port, orange juice, pomegranate juice, garlic, shallots, egg yolk, red wine vinegar, peanut oil, walnut oil, romaine hearts, grapefruits, roquefort cheese, walnuts, pomegranate
www.foodnetwork.com
Get Frozen Lemonade Pie Recipe from Food Network
Get Frozen Lemonade Pie Recipe from Food Network
www.chowhound.com
Petite chocolate bites topped with pistachios, raisins, almonds, and orange.
Petite chocolate bites topped with pistachios, raisins, almonds, and orange.