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Instead of using only wheat flour in these pancakes, I’ve combined whole-wheat flour and almond flour The almond flour makes for a very moist and delicate pancake Almond flour is high in vitamin E, calcium, magnesium and copper.
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Get Apple Chips with Sweet Yogurt Dip Recipe from Food Network
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Buttery cookies smothered with a maple frosting = HEAVEN.
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This Early Grey chia seed pudding made with almond milk and vanilla is an easy, gluten-free and vegan dessert with just a touch of sweet.
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Luscious, dense and very creamy, the use of Duncan Hines Spice Cake Mix and the addition of chopped pecans put this Praline Cheesecake on the nutty side. Smother your slice with a cascade of maple syrup.
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Get Maple Plum Compote with Walnuts and Vanilla Yogurt Recipe from Food Network
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Get Maggie Mahoney's Turnips Recipe from Food Network
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This Passover matzo granola recipe bakes matzo pieces and pistachios in a buttery maple glaze before tossing them with dried apricots and raisins.
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Get 3-Color Salad with Maple Vinaigrette Recipe from Food Network
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Get Christina's Beer and Onion Pancakes with Maple Walnut Beer Syrup Recipe from Food Network
cooking.nytimes.com
Cornmeal adds crunch and sweetness to these fluffy waffles, which are lightened with beaten egg whites If you’d prefer a little more fiber, you can substitute a third of the all-purpose flour with whole-wheat or rye flour The banana bourbon syrup, studded with pecans, makes these waffles sweet enough for dessert
cooking.nytimes.com
At a cabane à sucre, or sugar shack, a rough-hewn cabin for making syrup in Quebec, the syrup harvest is accompanied by a feast The hourlong parade usually includes split-pea soup, pancakes, bacon and ham, pork rinds, omelets, eggs poached in syrup, baked beans, bread and pan drippings, pickled carrots and beets, maple-syrup pie and taffy — all washed down with an optional beer This recipe comes from a feast held at the painter Marc Séguin's farm in Hemmingford, Quebec.