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This quick and easy pesto sauce is nut-free and features garlic scapes, and parsley for added flavor. You can also make it dairy-free.
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From the Square Off cocktail competition finals, this grape-based cocktail is elegant and refreshing.
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Crab cakes made with Greek nonfat yogurt are mini bites of bliss. A fun, festive appetizer!
www.delish.com
Fried garbanzo beans add unexpected flavor and crunch to a chopped salad you can serve family style.
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Here's a light and summery pasta dish that's simple to make-the vegetables and penne boil together.
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Roasted garlic and chives are simmered in a creamy risotto for an easy Italian-inspired dinner.
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Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!
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Get Bacon-Tomato Linguine Recipe from Food Network
cooking.nytimes.com
Nearly every little shop in Vietnam serves some version of this satisfying, simple dish Bowls of room-temperature rice noodles are festooned with wok-fried or grilled shrimp (or beef, pork or chicken), scented with lemongrass, splashed with a sweet-and-spicy dipping sauce, and then served with pickled vegetables and tender, aromatic herbs.
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Get Pizza with Fresh Tomatoes and Basil Recipe from Food Network
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Love making this in the summer to spoon on top of fish, grilled chicken, and steak.
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I created this recipe to promote your contest on my food blog, Frontier Foodie. On my blog I work to create recipes that are easy, budget friendly, and pleasing...