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Add a taste of Cuba to your dessert repertoire with this delightfully simple but unique dish. All you need are some bananas, brown sugar, butter, raisins, and pecans and you'll be on your way to a wonderful 'postre Cubano!'
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The catalyst for this naturally sweetened, vegan, gluten free ice cream (don't be scared by all the descriptors) is a recipe from Karina's Kitchen for Maple Roasted...
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Seasonal fruit is drizzled with honey and lime juice and tossed with pine nuts for a special treat for parties or family gatherings.
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Handmade protein bars make a great take-along breakfast, a snack, or something to get you energized for a trip to the gym or a sporting event.
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Get Mint Chocolate Chip Ice Cream Recipe from Food Network
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Half the measuring is done for you because this recipe calls for a baking mix (e.g. Bisquick). Just add the moist ingredients and nuts, mix and bake.
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Get Grilled Banana and Nutella Panini Recipe from Food Network
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Bananas, peanut butter, milk, and cocoa powder come together in this kid-friendly healthy chocolate smoothie perfect for breakfast or a snack.
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Frozen berries, banana, and almond butter are blended almond milk creating a creamy, on-the-go smoothie that is vegan and paleo-friendly.
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A rich chocolate chip banana bread recipe.
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Get Choco-Chunky Banana Bread Recipe from Food Network