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Get Roast Cod with Artichokes Recipe from Food Network
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Make this easy garlic roasted potatoes recipe your go-to for Sunday night dinner. Chowhound's guide outlines the six ingredients and three simple steps to yield...
Ingredients: potatoes, olive oil, rosemary, garlic
www.allrecipes.com
This is a great recipe for a slightly sweet, tender pot roast made with apple cider and onion soup mix.
cooking.nytimes.com
Some say roasting a duck is difficult work It is not It can be messy, though, so make sure you have a roasting pan that can accommodate the enormous amount that renders out of the bird during its roughly four and a half hours in the oven
Ingredients: duck
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 2 hours 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
This Mediterranean-flavored pork roast is super-versatile: While it's excellent right out of the oven, it's also delicious at room temperature or served cold for sandwiches.
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Want to improve a classic? Add bacon.
Ingredients: chicken, bread, onion, parsley, butter, bacon
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Get Roast Rack of Lamb Recipe from Food Network
Ingredients: lamb, garlic, veal
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Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat.
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Get Slow Cooker Pot Roast Recipe from Food Network
cooking.nytimes.com
This rich, crackling-coated pork roast has all the intense garlic, lemon and herb flavors of a classic Italian porchetta, but is much simpler to make (case in point: you don’t need to de-bone a whole pig) The only potentially tricky part is scoring the skin If you are buying the meat from your butcher you can have them do it for you
www.allrecipes.com
Perk up pork with an overnight marinade of earthy, spicy cumin, peppercorns and oregano mixed with sherry and a melange of citrus juices. Lightly toasting the dried spices turns up the heat on this full-flavored roast.