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Mushroom caps are baked with a creamy bacon and olive filling creating a rich and hearty appetizer to start off a party or Thanksgiving dinner.
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Recipe for Grilled Lobster with Charred Chili Sauce, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
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A flavorful dairy-free gravy recipe loaded with mushrooms.
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This goat meat curry made with Jamaican curry powder, allspice berries, and Scotch bonnet peppers is a spicy stew bursting with flavor.
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Kelp noodles are made from seaweed and are gluten free. Here they are combined with chicken, spinach, and vegetables for a quick main dish.
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A simply delicious meal! Sure to make your kitchen smell amazing! This recipe is very versatile, as well. For example, you may find it easier to use lima beans instead of edamame. Also you could use a different type of fish if you don't like tuna. You could even use fresh herbs for a burst of flavor! Feel free to experiment. Enjoy!
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Get Mapo Tofu Recipe from Food Network
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Haloumi cheese balances the sharp flavors of this salad.
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Get Grilled Quail Recipe from Food Network
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Kale and cucumber are tossed in a spicy avocado dressing in this quick and simple kale salad recipe.
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This simple side dish recipe is just a head of cabbage sliced, seasoned, and baked.
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This dish of lean pork tenderloins baked with a simple breading is an easy way to dress up pork for your family or guests.