Search Results (20,536 found)
www.simplyrecipes.com
Ever had branzino? Either way, you'll love it grilled! Buy the whole fish, grill it, and serve it topped with a rosemary vinaigrette. (Best substitutes are walleye, Pacific rock cod, or a large Atlantic black sea bass.)
www.chowhound.com
If something is worth doing, it's worth over doing and this burger is a prime example of going for the gold without having to go over the top. Happy Burgering.
www.delish.com
When Saints' fan Melissa Smith, a.k.a. Mother Hen of ChicksintheHuddle.com, prepares tailgate food for an upcoming game, she tries to incorporate a friendly little dig at the opposing team.
www.allrecipes.com
This is considered the Philippine national dish. The combination of soy sauce, vinegar, garlic, ginger and peppercorns is delicious and actually preserves the chicken! Great for picnics. My mother taught me how to cook this, using her variation from the original recipe. A delicious, cheap and easy dish! Serve it hot with hot steamed Jasmine rice.
www.foodnetwork.com
Get Fried Chicken Recipe from Food Network
www.foodnetwork.com
Get Yellow Squash Casserole Recipe from Food Network
www.delish.com
No buns, no problem!
www.allrecipes.com
This spicy honey-mustard dressing is an easy and versatile dressing for almost any salad!
www.chowhound.com
Slow-cooked with shallots, wine, and herbs.
www.allrecipes.com
An easy teriyaki marinade for baked chicken wings gets its sweet tropical tang from pineapple juice.
www.allrecipes.com
These homemade breaded chicken tenders are made with crushed buttery crackers, then fried for just the right juicy crunch.
cooking.nytimes.com
At Wu Liang Ye in Manhattan, the Ma Paul Tofu is zippy with flavor, and yet its braised cubes melt creamily With a little ground pork and leek for texture, the dish is simple to make, once the shopping is done, and comes together quickly Take care not to overcook the tofu.