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Molly Yeh's recipe for Peanut Butter Cake.
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This savory quick bread is easy to make and versatile Try it lightly toasted for breakfast or tea, or drizzled with a little honey You may also slice it thin and serve it with cheese.
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These not-too-sweet cookies are soft and moist--perfect with tea or coffee.
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Pumpkin puree helps this recipe make soft, cake-like cookies filled with fresh cranberries and walnuts
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Apples, brown sugar, cinnamon, and oatmeal are combined to create this simple and quick apple crisp dessert that's sure to please a crowd.
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A ribbon of pecan streusel runs through this rich cream cheese-banana bread.
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Red velvet cookies are rich with cocoa and dark chocolate chips in this recipe perfect for Christmas or Valentine's Day.
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This recipe for whole wheat pumpkin bread is nicely spiced with cloves, cinnamon, and nutmeg and has crunchy walnuts and plump, juicy raisins in each bite.
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These pumpkin butterscotch cookies are deliciously spiced and have a cake-like consistency.
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This recipe is for dumpling dough to be dropped on top of stew as it simmers.
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Get Giant Rosti Recipe from Food Network
Ingredients: potatoes, red onion, butter
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These slightly sweet, biscuit-like crackers are easy to make, and are great with butter, cheese, or jam.