Search Results (14,223 found)
www.allrecipes.com
These chocolate and coconut cookie bars have a graham cracker crust.
www.allrecipes.com
This recipe was originally created by a man called Monchito in Puerto Rico in 1954. Coconut, pineapple and rum blended with cream and ice.
www.allrecipes.com
This cake is called sad cake because the cake looks sad. It actually "falls" during baking and is a flat cake. It may be sad looking, but it is moist, chewy and sweet. It does not need a frosting.
www.allrecipes.com
Seasoned beef meatballs stuffed with rice and onion are browned, then braised in tomato sauce. Great with mashed potatoes and veggies.
www.chowhound.com
Second-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
cooking.nytimes.com
This lavish, British-style meat pie is a delicious, time-consuming project It comes together over many hours, layering the flavors and textures of many different meats, and seals it all in a buttery homemade dough The recipe belongs to the chef Angie Mar of the Beatrice Inn in New York, who makes the pie at her restaurant in smaller ramekins, so that each person gets her own marrow bone
www.foodnetwork.com
Get Traditional Green Fairy Recipe from Food Network
Ingredients: absinthe, sugar, chilled water
www.allrecipes.com
This Thai shrimp and clam curry with lime and basil gets a subtle kick from red chile paste; spoon over brown rice for a satisfying dinner.
www.delish.com
Yigit Pura's ultra-chocolaty coupe combines cocoa nib mousse with chocolate cream and chocolate wafer cookies. The salty hazelnut crumble topping is versatile Pura recommends using it to replace streusel in just about any dessert.
www.foodnetwork.com
Get Macadamia Nut Cream Pie Recipe from Food Network
www.allrecipes.com
A traditional challah, but the dough is made and kneaded in a bread machine. Just put the ingredients in, turn on the machine, and walk away until it's time to braid, glaze, and bake the challah in your oven.