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I hate tofu but love tempeh and this sandwich is tangy and tasty. My boyfriend and I eat this all the time. It's great because it's vegan for him and I still like it (even though I'm not a vegetarian).
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This is a basic cornmeal coating for fried fish. You can substitute any type of fish you like.
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A quick mayonnaise-based salad dressing that is perfect for emergencies. This is the easiest, yet yummiest salad dressing there is!
Ingredients: mayonnaise, milk, salt, black pepper
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Yellow and green split peas are cooked with chicken broth, onion and carrot and pureed in this thick potage.
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A recipe from Plated for tortelloni in brodo with mustard greens.
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Buttery-tasting fava beans and fresh tomatoes steal the show in this robust shortcut soup.
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Get Waffle Chicken Fingers Recipe from Food Network
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Get Aubergine Caviar Recipe from Food Network
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Get Mac-Daddi-Roni Salad Recipe from Food Network
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Get Pear and Polenta Recipe from Food Network
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Full of spicy, comforting flavor, this butternut squash and carrot soup makes an easy weeknight meal that goes great with toasted bread.
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Get Carrot Salad Recipe from Food Network