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cooking.nytimes.com
The year: 1983 The place: Williamsburg, Va., where representatives from across the globe — and “some of the biggest and brightest names on the American culinary scene” — gathered The Times’s own Craig Claiborne planned the menus; Paul Prudhomme, Wolfgang Puck and Zarela Martinez cooked; and Maida Heatter provided dessert
The year: 1983 The place: Williamsburg, Va., where representatives from across the globe — and “some of the biggest and brightest names on the American culinary scene” — gathered The Times’s own Craig Claiborne planned the menus; Paul Prudhomme, Wolfgang Puck and Zarela Martinez cooked; and Maida Heatter provided dessert
www.allrecipes.com
Dessert crepes are a perfect way to finish off a special meal; they are freshly made and paired with homemade chocolate sauce and bananas.
Dessert crepes are a perfect way to finish off a special meal; they are freshly made and paired with homemade chocolate sauce and bananas.
Ingredients:
flour, salt, milk, egg, vegetable oil, butter, hazelnut liqueur, confectioners sugar, cocoa, bananas
www.chowhound.com
This chocolate shell ice cream topping is so easy to make--no need to buy Smucker's Magic Shell.
This chocolate shell ice cream topping is so easy to make--no need to buy Smucker's Magic Shell.
www.delish.com
Matt Lewis uses both buttercreams to lavishly frost the Stump de Noël cake.
Matt Lewis uses both buttercreams to lavishly frost the Stump de Noël cake.
www.foodnetwork.com
Get Chocolate Peanut Butter Banana Cream Pie Recipe from Food Network
Get Chocolate Peanut Butter Banana Cream Pie Recipe from Food Network
Ingredients:
butter, bananas, orange juice, peanut brittle, heavy cream, almond extract, confectioners sugar, sugar, cocoa, flour, eggs, egg yolks, milk, cream cheese, vanilla, peanut butter, heavy whipping cream
www.allrecipes.com
Any type of milk, dairy or non-dairy, can be used for this skinny white chocolate-coconut latte made with 2 types of sugar-free syrups. You will still have a delicious coffee drink.
Any type of milk, dairy or non-dairy, can be used for this skinny white chocolate-coconut latte made with 2 types of sugar-free syrups. You will still have a delicious coffee drink.
Ingredients:
brewed coffee, whipped cream
www.foodnetwork.com
Get Roasted Parsnip and Vanilla Chocolate Soup Recipe from Food Network
Get Roasted Parsnip and Vanilla Chocolate Soup Recipe from Food Network
Ingredients:
parsnips, canola oil, butter, white onion, chicken stock, vanilla bean, french bread, cocoa, chocolate chips, heavy cream, lime halved, dill
www.chowhound.com
Spiked with bourbon—it’s a Kentucky Derby classic.
Spiked with bourbon—it’s a Kentucky Derby classic.
Ingredients:
pie dough, eggs, egg yolk, corn syrup, brown sugar, butter, bourbon, vanilla bean, salt, pecans, chocolate chips
www.allrecipes.com
Pecan pie gets dressed up for the holidays with this recipe for chocolate chip Kahlua® pecan pie; the perfect autumn dessert.
Pecan pie gets dressed up for the holidays with this recipe for chocolate chip Kahlua® pecan pie; the perfect autumn dessert.
Ingredients:
pie crusts, chocolate chips, pecan, corn syrup, eggs, sugar, butter, vanilla, liqueur, chocolate syrup
www.allrecipes.com
Cranberry and white chocolate cookie crust is topped with cheesecake in this festive cranberry cheesecake cookie bar recipe.
Cranberry and white chocolate cookie crust is topped with cheesecake in this festive cranberry cheesecake cookie bar recipe.
Ingredients:
brown sugar, butter, egg, vanilla, almond extract, flour, salt, chocolate chips, cranberries, condensed milk, cream cheese, eggs, lemon, preserves
www.allrecipes.com
This light, flaky French-style croissant roll is filled with delicious chocolate. Perfect for a weekend breakfast or brunch, and special enough for entertaining! To reduce the 'day of' preparation time, make the dough and refrigerate the unbaked rolls overnight. Pull them out 1 hour before baking in the morning to come to room temperature.
This light, flaky French-style croissant roll is filled with delicious chocolate. Perfect for a weekend breakfast or brunch, and special enough for entertaining! To reduce the 'day of' preparation time, make the dough and refrigerate the unbaked rolls overnight. Pull them out 1 hour before baking in the morning to come to room temperature.
www.foodnetwork.com
Get Dark Chocolate and Earl Grey Pudding Recipe from Food Network
Get Dark Chocolate and Earl Grey Pudding Recipe from Food Network