Search Results (26,792 found)
Garlic Pork Roast
Garlic Pork Roast
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A pork roast is slow cooked with sweet potatoes, onion and garlic.
Ingredients: vegetable oil, pork roast, sweet potatoes, onion, cloves, chicken broth
Coconut Rice n' Peas
Coconut Rice n' Peas
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Ingredients: olive oil, onion, salt, rice, coconut milk, pigeon peas
Crayfish Sushi
Crayfish Sushi
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Ingredients: potatoes, salt, wasabi, wine vinegar, mustard, mustard oil, crayfish tails
Balsamic Onions
Balsamic Onions
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Ingredients: red onions, balsamic vinegar, olive oil, salt, black pepper
Marinated Shaved Fennel with Avocado and Minneola Tangelos Recipe
Marinated Shaved Fennel with Avocado and Minneola Tangelos Recipe
cooking.nytimes.com
This recipe, from the chef Norman Van Aken, came to The Times in 2001 as part of a story about the raw food movement, in which every element of every dish is raw, organic and vegan -- no meat, fish, eggs or dairy products.
Ingredients: bulb fennel, orange juice, rosemary, red onion, olive oil, avocado, basil leaves
Catfish Pecan
Catfish Pecan
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Great catfish baked with a cornmeal crust and sprinkled with crushed pecans.
Ingredients: cornmeal, salt, black pepper, catfish, vegetable oil, pecans, garnish, parsley
Walnut and Parsley Pesto
Walnut and Parsley Pesto
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This walnut and parsley pesto tastes a lot like garlic butter, and ideally it should be made in a mortar and pestle. Use on toasted bread, pizza or pasta, or on roasted chicken--it's that versatile!
Ingredients: cloves, salt plus, walnuts, italian parsley, juice, olive oil
Bulgur Wheat And Lentil Pilaf Recipe
Bulgur Wheat And Lentil Pilaf Recipe
cooking.nytimes.com
This recipe is by Robert Farrar Capon and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: brown lentils, water, chicken stock, bulgur wheat, salt, olive oil, spanish onion
Orange Vinaigrette Dressing
Orange Vinaigrette Dressing
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Orange juice and grated orange peel add strong citrus flavor to this homemade salad dressing.
Ingredients: parsley, orange juice, honey, olive oil, white wine vinegar, orange peel, salt, cayenne pepper
Molasses Bran Muffins
Molasses Bran Muffins
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These moist bran muffins are sweetened with molasses and filled with raisins.
Ingredients: flour, baking soda, salt, skim milk, molasses, egg, vegetable oil, cereal, raisins
Simple Spaghetti with Tomato Sauce
Simple Spaghetti with Tomato Sauce
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Ingredients: sauce, olive oil, cloves, plum tomatoes, basil leaves, spaghetti
Roasted Greek Chicken
Roasted Greek Chicken
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These lemon-roasted chicken legs coated in olive oil and a basil-oregano seasoning blend have a crispy skin and juicy meat with every bite.
Ingredients: chicken, olive oil, lemons, oregano, basil, garlic powder, salt, black pepper