Search Results (13,588 found)
www.allrecipes.com
Mexican-inspired corn cake is easy to make using masa harina, butter, and corn to create a rich and addictive dessert.
Mexican-inspired corn cake is easy to make using masa harina, butter, and corn to create a rich and addictive dessert.
Ingredients:
butter, masa harina, water, corn, cornmeal, sugar, heavy whipping cream, baking powder, salt
www.delish.com
The creamy sauce for this crisp-skinned chicken is full of pungent marjoram.
The creamy sauce for this crisp-skinned chicken is full of pungent marjoram.
www.allrecipes.com
Whip up an extra-easy dish of filled enchiladas with this recipe that uses cream cheese, Cheddar, Monterey Jack, and prepared salsa.
Whip up an extra-easy dish of filled enchiladas with this recipe that uses cream cheese, Cheddar, Monterey Jack, and prepared salsa.
www.allrecipes.com
An Irish soda bread is enriched with sour cream for a tender, moist version. Cut into wedges and serve warm with butter.
An Irish soda bread is enriched with sour cream for a tender, moist version. Cut into wedges and serve warm with butter.
Ingredients:
flour, sugar, caraway seeds, baking powder, salt, baking soda, eggs, sour cream, raisins
www.allrecipes.com
Chef John's luscious marriage of ripe bananas and pudding-soaked vanilla wafers is baked briefly to achieve a beautifully browned meringue topping.
Chef John's luscious marriage of ripe bananas and pudding-soaked vanilla wafers is baked briefly to achieve a beautifully browned meringue topping.
Ingredients:
sugar, salt, flour, milk, vanilla, banana liqueur, butter, bananas, lemon juice, vanilla wafers, cream of tartar
www.chowhound.com
Learn to make classic Swedish meatballs with Chowhound's straightforward, six-step recipe. These small meatballs can be used as an appetizer, as part of a meat...
Learn to make classic Swedish meatballs with Chowhound's straightforward, six-step recipe. These small meatballs can be used as an appetizer, as part of a meat...
Ingredients:
butter, yellow onion, bread, milk, chuck, veal, egg, salt, black pepper, nutmeg, flour, beef broth, sour cream, parsley
www.allrecipes.com
Cheese blintzes are topped with sweetened, orange-scented sour cream then baked until golden in this quick and easy souffle brunch dish.
Cheese blintzes are topped with sweetened, orange-scented sour cream then baked until golden in this quick and easy souffle brunch dish.
www.allrecipes.com
This tasty Mexican-style frittata based on huevos rancheros is quick and easy to make with salsa, onion, sour cream, and cilantro.
This tasty Mexican-style frittata based on huevos rancheros is quick and easy to make with salsa, onion, sour cream, and cilantro.
www.allrecipes.com
This Russian-inspired soup is made with potatoes, spinach, parsley, and chopped hard-cooked eggs. Serve with a dollop of sour cream.
This Russian-inspired soup is made with potatoes, spinach, parsley, and chopped hard-cooked eggs. Serve with a dollop of sour cream.
www.simplyrecipes.com
Chicken paprikash with chicken pieces, browned in butter, cooked with onions and paprika, then served with a little sour cream mixed in.
Chicken paprikash with chicken pieces, browned in butter, cooked with onions and paprika, then served with a little sour cream mixed in.
www.allrecipes.com
Cooked chicken and cream cheese make a rich filling for tasty pockets of crescent roll dough baked to a golden brown.
Cooked chicken and cream cheese make a rich filling for tasty pockets of crescent roll dough baked to a golden brown.
cooking.nytimes.com
Although originally made by surrounding a sour cherry with chocolate ice cream, then encrusting it with a chocolate shell, the variations on tartuffo are as myriad as they are on a sundae -- the ice cream can be any flavor and so can the shell You can freeze coconut ice cream or strawberry or Burpled Rumple; bury a fruit or a nut inside or not; helmet it with dark or white chocolate or liquefied lemon As long as it's a globe and cold and the inside is softer than the out, it's tartuffo.
Although originally made by surrounding a sour cherry with chocolate ice cream, then encrusting it with a chocolate shell, the variations on tartuffo are as myriad as they are on a sundae -- the ice cream can be any flavor and so can the shell You can freeze coconut ice cream or strawberry or Burpled Rumple; bury a fruit or a nut inside or not; helmet it with dark or white chocolate or liquefied lemon As long as it's a globe and cold and the inside is softer than the out, it's tartuffo.