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You make this richly-flavored turkey gravy ahead, and freeze or refrigerate until the Big Day. Reheat to serve, and mix with the turkey pan drippings if you like. There's no rush or last-minute stress to make perfect gravy.
You make this richly-flavored turkey gravy ahead, and freeze or refrigerate until the Big Day. Reheat to serve, and mix with the turkey pan drippings if you like. There's no rush or last-minute stress to make perfect gravy.
Ingredients:
turkey wings, onions, celery, carrots, cloves, dry white wine, chicken broth, water, thyme, butter, flour
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Get Cajun Stuffed Peppers Recipe from Food Network
Get Cajun Stuffed Peppers Recipe from Food Network
Ingredients:
brown rice, quinoa, green bell peppers, olive oil, onion, andouille sausage, cloves, thyme, tomatoes, kale
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Get Mussel Cioppino Recipe from Food Network
Get Mussel Cioppino Recipe from Food Network
Ingredients:
olive oil, cloves, onion, red wine, red pepper flakes, thyme, tomatoes, chicken broth, mussels, parsley
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Tasty flatbread pizza recipe featured at this year's Food & Wine Classic in Aspen!
Tasty flatbread pizza recipe featured at this year's Food & Wine Classic in Aspen!
Ingredients:
olive oil, red onion, portobello mushrooms, crimini mushrooms, cloves, thyme, white wine, flatbread, milk mozzarella
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Get Chicken and Pasta Soup Recipe from Food Network
Get Chicken and Pasta Soup Recipe from Food Network
cooking.nytimes.com
In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until they become a soft, harmonious stew This recipe calls for seeding and peeling the tomatoes, which is a bit of work But it’s worth it for the intensity of flavor and the velvety texture
In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until they become a soft, harmonious stew This recipe calls for seeding and peeling the tomatoes, which is a bit of work But it’s worth it for the intensity of flavor and the velvety texture
Ingredients:
garlic, white onions, zucchini, eggplant, bell peppers, rosemary, thyme, olive oil, beefsteak, bay leaves, salt
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Get Pasta Bolognese Recipe from Food Network
Get Pasta Bolognese Recipe from Food Network
Ingredients:
onion, carrots, celery, cloves, brisket, tomato paste, red wine, bay leaves, thyme, spaghetti, parmigiano reggiano
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Enjoy all the flavor of traditional beef bourguignon but without the steep price by using Merlot to stew the beef.
Enjoy all the flavor of traditional beef bourguignon but without the steep price by using Merlot to stew the beef.
Ingredients:
chuck roast, vegetable oil, onion, butter, flour, wine, beef broth, carrots, celery, thyme, bay leaf
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Using the reduced fat versions of condensed cream of chicken and celery soups keeps the calories down in this creamy rosemary flavored soup with shrimp and frozen corn.
Using the reduced fat versions of condensed cream of chicken and celery soups keeps the calories down in this creamy rosemary flavored soup with shrimp and frozen corn.
Ingredients:
shrimp, onion, margarine, chicken soup, fat, corn kernels, chicken broth, skim milk, rosemary, thyme, nutmeg
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Get Beer Battered Asparagus with a Lemon Herbed Dipping Service Recipe from Food Network
Get Beer Battered Asparagus with a Lemon Herbed Dipping Service Recipe from Food Network
Ingredients:
mayonnaise, lemon juice, lemon, black pepper, thyme leaves, rosemary, flour, salt, pepper, beer, asparagus
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Get Chicken Parmesan Recipe from Food Network
Get Chicken Parmesan Recipe from Food Network
Ingredients:
chicken, flour, olive oil, garlic, thyme leaves, san marzano, basil leaves, mozzarella cheese, parmesan cheese
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This is an easy one-pan meal of bone-in chicken breasts with cubed potatoes prepared on the stovetop.
This is an easy one-pan meal of bone-in chicken breasts with cubed potatoes prepared on the stovetop.
Ingredients:
butter, bone, potatoes, carrots, celery, rosemary, thyme leaves, smoked paprika, garlic powder, salt, white pepper