Search Results (26,226 found)
cooking.nytimes.com
A version of this delicious Jewish-Middle Eastern chicken dish, adapted from Joan Nathan's cookbook "King Solomon's Table," dates to medieval times You can make it in one day, but it's best to make the chicken a day ahead, then it refrigerate it overnight and remove the layer of fat that rises to the top (If you choose to make it all in one day, you may want to use a fat separator to strain the sauce before serving.) For more heat, add a little hot paprika or cayenne.
A version of this delicious Jewish-Middle Eastern chicken dish, adapted from Joan Nathan's cookbook "King Solomon's Table," dates to medieval times You can make it in one day, but it's best to make the chicken a day ahead, then it refrigerate it overnight and remove the layer of fat that rises to the top (If you choose to make it all in one day, you may want to use a fat separator to strain the sauce before serving.) For more heat, add a little hot paprika or cayenne.
Ingredients:
olive oil, eggplants, onion, cloves, chicken, allspice, turmeric, chicken stock, dried lime, swiss chard, juice
www.chowhound.com
This recipe comes from www.gourmetkoshercooking.com. It's so delicious and is a different way of preparing the same old ingredients Also, check out more recipes...
This recipe comes from www.gourmetkoshercooking.com. It's so delicious and is a different way of preparing the same old ingredients Also, check out more recipes...
Ingredients:
chicken, olive oil, lemon, garlic, artichokes, shallots, thyme leaves, dry white wine, green olives, mushrooms
www.foodnetwork.com
Get Pork Belly Adobo Recipe from Food Network
Get Pork Belly Adobo Recipe from Food Network
Ingredients:
soy sauce, cloves, sugar, black peppercorns, pork belly, canola oil, yellow onion, bay leaves, vinegar
www.foodnetwork.com
Get Radicchio-Green Mango Slaw Recipe from Food Network
Get Radicchio-Green Mango Slaw Recipe from Food Network
Ingredients:
rice vinegar, ginger, sugar, soy sauce, canola oil, green onions, green mango, radicchio, napa cabbage
www.allrecipes.com
A rich crab bisque in roux-thickened fish stock and cream soup base seasoned with sherry and paprika.
A rich crab bisque in roux-thickened fish stock and cream soup base seasoned with sherry and paprika.
Ingredients:
margarine, green onion, celery, flour, fish, milk, heavy whipping cream, crabmeat, sherry, salt, black pepper, eggs, paprika, lemon
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, shallots, flour, fish, chicken stock, salt plus, shucked oysters, egg yolks, heavy cream, caviar
www.allrecipes.com
Swordfish is marinated in white wine and soy sauce flavored with ginger, then stuffed with arugula and tomato and grilled for a fresh, hot, summer meal.
Swordfish is marinated in white wine and soy sauce flavored with ginger, then stuffed with arugula and tomato and grilled for a fresh, hot, summer meal.
Ingredients:
swordfish steaks, dry white wine, soy sauce, mustard, ginger, cloves, sesame oil, olive oil, lemon juice, arugula, tomato
www.allrecipes.com
This Thai red curry recipe has an interesting Canadian twist: Spence's secret ingredient is pure Canadian maple syrup. Serve hot with basmati or jasmine rice.
This Thai red curry recipe has an interesting Canadian twist: Spence's secret ingredient is pure Canadian maple syrup. Serve hot with basmati or jasmine rice.
Ingredients:
sesame oil, curry, red onion, bell peppers, coconut milk, chicken broth, maple syrup, fish sauce, lemon grass, kaffir lime, shrimp, basil, cilantro
www.allrecipes.com
This is a very, very healthy and hearty salad with a fabulous grapeseed oil and balsamic vinegar dressing.
This is a very, very healthy and hearty salad with a fabulous grapeseed oil and balsamic vinegar dressing.
www.allrecipes.com
The filling - kidney beans and lots of celery, carrots, green pepper tomatoes, and onions flavored with chili pepper and vinegar. When this is hot and savory, spoon into hollowed out Kaiser rolls and dig in.
The filling - kidney beans and lots of celery, carrots, green pepper tomatoes, and onions flavored with chili pepper and vinegar. When this is hot and savory, spoon into hollowed out Kaiser rolls and dig in.
Ingredients:
olive oil, onion, celery, carrots, green bell pepper, garlic, tomatoes, chili powder, tomato paste, white vinegar, black pepper, kidney beans, kaiser rolls
www.allrecipes.com
Great for dinner parties, this colorful and flavorful dish is inspired by southern Indian cooking. Potatoes, cauliflower florets, and red lentils combine with onions, garlic, curry powder, ginger, tomatoes, malt vinegar, and chutney.
Great for dinner parties, this colorful and flavorful dish is inspired by southern Indian cooking. Potatoes, cauliflower florets, and red lentils combine with onions, garlic, curry powder, ginger, tomatoes, malt vinegar, and chutney.
Ingredients:
vegetable oil, potatoes, cauliflower, onion, cloves, curry powder, ginger, lentils, tomatoes, vegetable stock, malt vinegar, mango chutney
www.delish.com
Adam Perry Lang's barbecue sauce sweet, spicy, and sticky pairs perfectly with his super-flavorful chicken wings.
Adam Perry Lang's barbecue sauce sweet, spicy, and sticky pairs perfectly with his super-flavorful chicken wings.
Ingredients:
ketchup, molasses, preserves, yellow mustard, apple cider vinegar, vegetable oil, garlic, chili powder, black pepper, hot sauce, cloves, allspice