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White divinity which I used to call divinity fudge. Absolutely "divine"! Store in an airtight container.
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You cook this one on the stovetop, resulting in a creamy, fluffy meringue that is more stable than the standard method.
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A rich, creamy sauce with bacon and tortellini pasta. Tortellini means 'little twists' in Italian and is rumored to have been shaped after Venus's navel.
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My friend Kris and I adapted this fantastic recipe from the November 2007 edition of Delicious Magazine in Australia. My all-time favorite recipe and food publication...
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Absolutely delicious! Granola bars with honey, nuts and raisins. These make a great snack!
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Fudge filled deliciousness!
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This recipe is and outstanding way to use acorn squash both for the homemade gnocchi and the delicious Parmesan-sage sauce.
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Get Chicken and Broccoli Rabe Summer Rolls Recipe from Food Network
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Get Rustic Apple Pie Crostata Recipe from Food Network
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Our stab at the perfect recipe includes vegetables, sunflower seeds, brown rice, and mushrooms.