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This is a no-bake cookie or bar with a good peanut butter taste. Ready-made chocolate frosting tastes good spread on the top.
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This classic Cuban cocktail tastes best when infused with Johnnie Walker.
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Rich maple ice cream is full of candied bacon pieces instead of pecans for a special savory-sweet ice cream treat that will please your family of bacon lovers.
cooking.nytimes.com
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
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This variation on campfire s'mores puts the emphasis on the chocolate, with a rich, smooth fireside fondue.
www.simplyrecipes.com
Make-ahead BBQ Chicken Burrito Bowl with corn, black beans, and pico de gallo. Great for lunch or dinner during busy weeks!
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At Boulud Sud, pastry chef Ghaya Oliveira makes a version of cassata, the ornate Sicilian dessert with layers of sponge cake, sweetened ricotta, candied fruit, dark chocolate, and marzipan. The easy recipe here is Grace Parisis own interpretation.
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Get S'mores Bark Recipe from Food Network
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A cheesecake that tastes just like an Almond Joy.
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Get Mini Chocolate Dipped Caramel Apples with Vanilla Swirls Recipe from Food Network
Ingredients: milk, chocolate, vanilla
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Get Black Forest Belgian Waffles Recipe from Food Network
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This is 'wicked good' stuff! This creamy sweet confection will disappear as fast as a wink.