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Festive and fun, this classic combination is one of our favorite champagne cocktails.
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A delicious way to get your '5-a-day.' It's a quick and easy breakfast, but great any time of day! Nectarines, strawberries, and blueberries blended with nonfat milk and ice!
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Nothing beats a mug of hot cider on a cold winter day. This recipe is great as it calls for fresh apple cider and pure maple syrup. Start with only 6 strips each of the orange and lemon peel, and adjust to taste.
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Fresh cranberries are simmered with sugar and spices to create a delicious sweet-tart sauce.
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This traditional recipe for mashed sweet potatoes is easy to make and tastes great!
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Blueberries, blackberries, raspberries, and strawberries make this no-bake cheesecake a springtime favourite.
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A spicy sandwich cookie filled with raspberry or blackberry jam and decorated with "holly".
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Almond milk and almond butter are the star ingredients in this berry smoothie for a nutritious, on-the-go meal that is vegan and paleo-friendly.
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Layers of whipped cream, mixed berries, and pound cake make this elegant dessert easy to assemble.
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Cranberries, raspberries, and cherry juice make a pretty red sorbet with a sprightly flavor.
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A rich reward for picking your way through the thorny brambles. Use your choice of fresh raspberries, blueberries, blackberries, boysenberries and/or chopped pitted cherries. If you don't want to use alcohol, you may substitute orange juice.
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This berry-ful sorbet is made in your ice-cream machine and is a sweet way to end the day! It is made with three types of berries - blueberries, blackberries, and raspberries - and sweetened with Splenda®. Heavy cream can be added to make a creamier dessert, but is optional.