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This pear Manhattan cocktail with rye whiskey, pear vodka, and sweet vermouth is a popular cocktail in Hollywood.
This pear Manhattan cocktail with rye whiskey, pear vodka, and sweet vermouth is a popular cocktail in Hollywood.
www.foodnetwork.com
Get Sparkling Cherry Lime Soda Recipe from Food Network
Get Sparkling Cherry Lime Soda Recipe from Food Network
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Don't be wary of the cherry.
Don't be wary of the cherry.
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Lavender-lemon vodka and tonic is a refreshing and delicate twist on the traditional vodka and tonic.
Lavender-lemon vodka and tonic is a refreshing and delicate twist on the traditional vodka and tonic.
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Sharks, smarks. You're going to want to jump right into this punch bowl.
Sharks, smarks. You're going to want to jump right into this punch bowl.
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Make the most of the brief, sweet season for tart cherries with this fresh and icy cherry sorbet that doesn't need an ice cream freezer. Dry white wine adds to the sophisticated flavor.
Make the most of the brief, sweet season for tart cherries with this fresh and icy cherry sorbet that doesn't need an ice cream freezer. Dry white wine adds to the sophisticated flavor.
www.allrecipes.com
An original French dessert recipe of my grandmother's, tweaked a bit to be lower in fat! It's best made with fresh fruit and is delicious with a dollop of lite whipped topping.
An original French dessert recipe of my grandmother's, tweaked a bit to be lower in fat! It's best made with fresh fruit and is delicious with a dollop of lite whipped topping.
Ingredients:
cherries, butter, flour, salt, sugar, egg whites, skim milk, heavy cream, vanilla bean, kirsch, confectioners sugar
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Homemade raspberry-infused vodka is easy to make using 4 simple ingredients; add to your favorite mixer for a berry-flavored drink.
Homemade raspberry-infused vodka is easy to make using 4 simple ingredients; add to your favorite mixer for a berry-flavored drink.
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
A suave concoction of vodka, coffee, and coffee liqueurs guaranteed to get and keep the joint jumping.
A suave concoction of vodka, coffee, and coffee liqueurs guaranteed to get and keep the joint jumping.
cooking.nytimes.com
Cool and refreshing Vodka, soda, lime That’s it
Cool and refreshing Vodka, soda, lime That’s it
www.delish.com
Give your vodka a holiday twist!
Give your vodka a holiday twist!