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www.allrecipes.com
I learned this cinnamon tortilla recipe in college. Makes a sweet, low fat and filling treat. Best of all it's made in the microwave!
I learned this cinnamon tortilla recipe in college. Makes a sweet, low fat and filling treat. Best of all it's made in the microwave!
www.allrecipes.com
This chiffon cake is made with vegetable oil, keeping it moist, while the caramel flavor makes it delicious!
This chiffon cake is made with vegetable oil, keeping it moist, while the caramel flavor makes it delicious!
Ingredients:
sugar, water, flour, baking powder, salt, vegetable oil, egg yolks, vanilla, egg whites, cream of tartar
www.foodnetwork.com
Get Brown Sugar Bacon Recipe from Food Network
Get Brown Sugar Bacon Recipe from Food Network
www.foodnetwork.com
Get Sugar Cookies Recipe from Food Network
Get Sugar Cookies Recipe from Food Network
www.allrecipes.com
A crusty, flavorful loaf of New York-style rye bread needs time to rise and develop its rich taste. There's a secret ingredient you'll never guess.
A crusty, flavorful loaf of New York-style rye bread needs time to rise and develop its rich taste. There's a secret ingredient you'll never guess.
Ingredients:
bread flour, rye flour, potato, caraway seeds, demerara sugar, instant yeast, salt, water, canola oil, pickle juice
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Brown sugar cookies rolled in confectioners' sugar are fun cookie to make during the holiday season. They taste even better the next day!
Brown sugar cookies rolled in confectioners' sugar are fun cookie to make during the holiday season. They taste even better the next day!
www.allrecipes.com
This recipe is from my mother. This is only one of the many candy recipes she makes at Christmas and gives away to friends.
This recipe is from my mother. This is only one of the many candy recipes she makes at Christmas and gives away to friends.
www.allrecipes.com
Brats, which are a major food group in Wisconsin, along with cheese, beer and venison, are cooked in the classic electric roaster with apples, onion, and brown sugar.
Brats, which are a major food group in Wisconsin, along with cheese, beer and venison, are cooked in the classic electric roaster with apples, onion, and brown sugar.
cooking.nytimes.com
These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy If you don’t have a spice grinder, finely chop the mint for the final step of the curd and then crush it in a pestle and mortar with the rum before adding to the curd The aim is for the mixture to be as fine as possible, almost like a paste or like pesto, so that it’s fine enough to turn the curd slightly greener, rather than just fleck it with mint
These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy If you don’t have a spice grinder, finely chop the mint for the final step of the curd and then crush it in a pestle and mortar with the rum before adding to the curd The aim is for the mixture to be as fine as possible, almost like a paste or like pesto, so that it’s fine enough to turn the curd slightly greener, rather than just fleck it with mint
Ingredients:
flour, butter, superfine sugar, salt, white wine vinegar, water, lime juice, mint leaves, plus, parsley leaves, eggs, cornstarch, demerara sugar
cooking.nytimes.com
This dessert comes from a subset of cobbler recipes with cakelike leanings It’s blissfully easy Melt some butter in a skillet (cast iron, if you have it), mix together a pancake-type batter in a bowl, toss with fruit and bake
This dessert comes from a subset of cobbler recipes with cakelike leanings It’s blissfully easy Melt some butter in a skillet (cast iron, if you have it), mix together a pancake-type batter in a bowl, toss with fruit and bake
Ingredients:
nectarines, sugar, lemon juice, butter, flour, baking powder, salt, buttermilk, almonds, nutmeg, demerara sugar
www.delish.com
You don't have to feel guilty about indulging in this sweet snack.
You don't have to feel guilty about indulging in this sweet snack.
cooking.nytimes.com
A knob of butter helps mellow the lip-puckering quality of cranberries in this savory-sweet holiday staple.
A knob of butter helps mellow the lip-puckering quality of cranberries in this savory-sweet holiday staple.
Ingredients:
rosemary, sage, butter, spanish onion, cranberries, apple cider, orange juice, demerara sugar, walnuts