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The mint julep is, as Chris McMillian of the Library Lounge at the Ritz-Carlton hotel calls it, “the very dream of drinks, the vision of sweet quaffings.” Thousands of juleps are poured at Churchill Downs during the Kentucky Derby, but any time is right for a sweet sip of bourbon from a metal cup Don't forget the bouquet of mint, which provides an essential aromatic pleasure as you sip.
Ingredients: mint leaves, syrup, bourbon
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Get Mint Julep Granita Recipe from Food Network
Ingredients: mint leaves, sugar, bourbon
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Get Honeydew Melon Soup with Ice Wine Recipe from Food Network
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Perfect on a hot summer day, this Yankee mint julep is sweetened with maple syrup and topped off with lemonade.
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Get Rum Lemonade Recipe from Food Network
Ingredients: rum, lemonade, mint leaves
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Chopped tomatoes, cucumbers, onions, and parsley combine with a drizzled dressing of lemon juice, olive oil, garlic, and mint leaves.
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Use sun power to brew a lemon-tinged mint tea delicately sweetened with wildflower honey.
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These are grape leaves, stuffed with a tantalizing mixture of rice, fresh dill, mint and lemon. 'Yum' is the only one word to describe these. These can either be a main dish or an appetizer, depending on your appetite. Serve with good crusty bread and a Greek salad, if desired.
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Get Cowboy Fruit Salad Recipe from Food Network
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Get Watermelon-Mint Iced Tea (Greek Inspired) Recipe from Food Network
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When New Orleans bartender Chris McMillian mixes mint juleps at Bar UnCommon, he recites an ode that calls the cocktail "the zenith of man's pleasurethe very dream of drinks."
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Get Lamb Sandwich Recipe from Food Network
Ingredients: lamb, garlic, pita, mint leaves