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This is a quick and easy salad idea with a homemade vinaigrette drizzled over a mixture of lettuce, mandarin oranges, and almond slivers.
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Chef John's quick and easy recipe for crusty herbed potato wedges calls for herbes de Provence and a bit of paprika.
Ingredients: russet, herbes, paprika
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Get Garlicky Herb Sauce for Quick Roasted Chicken Recipe from Food Network
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Strawberries, blueberries, raspberries, and blackberries combine in this sweet jam.
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Stephanie Izard's rich, chunky mushroom ragout is great on everything from seared halibut to sautéed scallops and pasta. Use vegetable stock instead of chicken stock for a great vegan sauce.
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These crispy, warm popovers with fresh herbs will be a delicious addition to your next meal.
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The mushrooms in this recipe are allowed to marinate for a few days before completing the salad.
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Blending brandy, triple sec, creme de cacao, and whiskey liqueur into softened vanilla ice cream makes a delicious adult treat.
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Make a signature cocktail: Mash up a pile of raspberries with mint, vodka, and Prosecco for drinks that will awaken your palate (and your table's palette).
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This one-step soup of converted rice, vegetables and chicken breast meat is seasoned with lemon and herb seasoning. Allow 6 to 8 hours cooking time in a slow cooker.
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Apples, peaches, bananas and raisins baked with a cinnamon spiced oaty crumble topping.
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Layers of whipped cream, mixed berries, and pound cake make this elegant dessert easy to assemble.