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Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert.
Whole wheat bread and oats steep in milk, then bake together with bananas, raisins and brown sugar for a sweet, wholesome dessert.
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Sweet and tangy dried cranberries are in every bite of this oat bread.
Sweet and tangy dried cranberries are in every bite of this oat bread.
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Whole oats, fresh blueberries, and walnuts make these easy homemade granola bars as healthy and filling as they are delicious.
Whole oats, fresh blueberries, and walnuts make these easy homemade granola bars as healthy and filling as they are delicious.
Ingredients:
oats, oat flour, brown sugar, salt, baking soda, almond milk, eggs, butter, vanilla, blueberries, walnuts, coconut
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This is a yeast bread mixed with chocolate syrup, cocoa and almond extract in the bread machine, rolled around a filling of diced dried apricots, and baked in a conventional oven.
This is a yeast bread mixed with chocolate syrup, cocoa and almond extract in the bread machine, rolled around a filling of diced dried apricots, and baked in a conventional oven.
Ingredients:
water, chocolate syrup, almond extract, salt, canola oil, oat flour, bread flour, milk, cocoa, sugar, yeast, apricots
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Pumpkin bread gets extra heartiness when made with rolled oats.
Pumpkin bread gets extra heartiness when made with rolled oats.
Ingredients:
vegetable oil, eggs, pumpkin, sugar, brown sugar, baking powder, salt, cinnamon, cloves, nutmeg, flour, rolled oats
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These light and spongy gluten-free chocolate chip muffins are made with almond flour instead of regular flour.
These light and spongy gluten-free chocolate chip muffins are made with almond flour instead of regular flour.
Ingredients:
blanched almond, baking powder, salt, baking soda, eggs, sugar, butter, greek yogurt, vanilla, chocolate chips
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Based off of Mrs. Sigg's popular recipe for snickerdoodles, this recipe uses all butter and adds a hint of ginger for an extra zing.
Based off of Mrs. Sigg's popular recipe for snickerdoodles, this recipe uses all butter and adds a hint of ginger for an extra zing.
Ingredients:
sugar, butter, eggs, vanilla, flour, oat flour, cream of tartar, baking soda, cinnamon, ginger
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A mild oat flavor distinguishes this bread machine loaf.
A mild oat flavor distinguishes this bread machine loaf.
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Tasty oat bars with a zippy layer of raspberry in the center.
Tasty oat bars with a zippy layer of raspberry in the center.
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This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!
This is not OATMEAL, but oat BRAN muffins. I have made these for about five years now, and I really love them. They are great made with cinnamon or cranberry applesauce, as well as plain applesauce. My daughter loves them and I hope you will enjoy them, too!
Ingredients:
brown sugar, oat bran, flour, baking powder, baking soda, salt, eggs, applesauce, vegetable oil
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Brownies made with almond flour instead of all-purpose flour are a tasty, gluten-free, and grain-free version of brownies that everyone will love.
Brownies made with almond flour instead of all-purpose flour are a tasty, gluten-free, and grain-free version of brownies that everyone will love.
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A classic pear and almond tart is reinvented as a dairy-free and gluten-free dessert sweetened with maple syrup in this super easy recipe.
A classic pear and almond tart is reinvented as a dairy-free and gluten-free dessert sweetened with maple syrup in this super easy recipe.
Ingredients:
almond meal, oat flour, baking powder, egg, maple syrup, coconut oil, vanilla, salt, almond extract, pear