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This vegetarian white gravy is creamy and sharp at the same time thanks to milk, margarine, flour, and 2 tablespoons of ground black pepper.
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Catfish fillets are simmered in a buttery lemon sauce in this easy dish.
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Sauteed cod fish fillets seasoned with lemon juice and black pepper. Serve with a buttery rice pilaf and a green salad.
Ingredients: vegetable oil, cod, lemon
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Long grain rice gets an Italian-inspired twist in this colorful side dish with red and green bell pepper.
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These quick and easy lemon pepper chicken wings are sure to become a favorite for tailgating or watching the game.
www.delish.com
These simple beets are wonderful in salads or by themselves as a healthy snack.
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Mini rolls are filled with seared sirloin, provolone, pickled peppers, and sauteed onions in Chef John's easy slider version of the Philly cheesesteak.
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Get Pickled Okra Recipe from Food Network
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A crunchy addition to any taco.
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Chef Daniel Patterson uses ground dried seaweed as a rub to coat thick pork chops before pan-roasting them.
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Homemade barbeque sauce is a breeze when you make this recipe for DIY hot pepper jelly barbeque sauce that tastes great on just about any meat.
cooking.nytimes.com
Almost any seasonal vegetable will lend itself to being pickled in a mix of apple cider vinegar and rice vinegar, tweaked with a little salt and sugar Use a mixture of what's in season, and choose small, slender vegetables when you can Whatever you choose, make sure to scrub vegetables well and peel away roots and thick skins.