Search Results (389 found)
cocktailsdistilled.com
Tokyo Sidecar keeps the Cointreau from the original Sidecar recipe, then swaps out the Cognac for Japanese Whisky and the Lemon Juice for Yuzu Juice
Tokyo Sidecar keeps the Cointreau from the original Sidecar recipe, then swaps out the Cognac for Japanese Whisky and the Lemon Juice for Yuzu Juice
recipes.clubandresortchef.com
Tantalize your taste buds with Coconut Shrimp paired with Pawpaw Yuzu Coulis. Perfect for special occasions or resort dining. View recipe now!
Tantalize your taste buds with Coconut Shrimp paired with Pawpaw Yuzu Coulis. Perfect for special occasions or resort dining. View recipe now!
kikkomanusa.com
Find the recipe for Watermelon Sriracha-Rita - Kikkoman Home Cooks
Find the recipe for Watermelon Sriracha-Rita - Kikkoman Home Cooks
www.nommune.com
Crispy salmon croquettes served with zesty cabbage and a spicy wasabi mayonnaise.
Crispy salmon croquettes served with zesty cabbage and a spicy wasabi mayonnaise.
Ingredients:
salmon, potato, spring onion, shallot, miso, salt, black pepper, flour, egg, panko breadcrumb, oil, cabbage, yuzu juice, olive oil, sugar, mirin, wasabi, mayonnaise
27.129.117.34.bc.googleusercontent.com
Tokio Pub is sharing a recipe for Blood Orange Ceviche for you to try at home with a side of your favorite tortilla chips.
Tokio Pub is sharing a recipe for Blood Orange Ceviche for you to try at home with a side of your favorite tortilla chips.
Ingredients:
halibut, tiger shrimp, lime juice, yuzu juice, soy sauce, red onion, blood orange, yuzu, cilantro, corn tortilla
tyling.com
Summer is cocktail hour anytime! Spice up your next drink (literally) with this Ty Ling X Moshi Sparkling Drinks creation. Try the perfect summer Spicy Yuzu Peach Fizz featuring Moshi yuzu peach...
Summer is cocktail hour anytime! Spice up your next drink (literally) with this Ty Ling X Moshi Sparkling Drinks creation. Try the perfect summer Spicy Yuzu Peach Fizz featuring Moshi yuzu peach...
directory.idahopotato.com
Place the potatoes in the ice water for a couple minutes and rinse. Boil potatoes for 20 minutes until bright, and put them in ice water and drain. Place them on the plate, and pour on dressing, and...
Place the potatoes in the ice water for a couple minutes and rinse. Boil potatoes for 20 minutes until bright, and put them in ice water and drain. Place them on the plate, and pour on dressing, and...
www.four-magazine.com
Youssef Akiki brings you this midweek treat for oysters Japanese-style...Yum!
Youssef Akiki brings you this midweek treat for oysters Japanese-style...Yum!
alf.goat-digital.com
Experience the unique flavor of yuzu in this Beet Pudding with Yuzu Cream. A floral twist on classic desserts, perfect for citrus lovers. Try it now!
Experience the unique flavor of yuzu in this Beet Pudding with Yuzu Cream. A floral twist on classic desserts, perfect for citrus lovers. Try it now!
Ingredients:
egg yolk, honey, yuzu juice, heavy cream, coconut cream, arrowroot, vanilla, butter, beet
www.greatbritishchefs.com
Scott Hallsworth's tasty barbecued poussin recipe is packed with bold Japanese flavours.
Scott Hallsworth's tasty barbecued poussin recipe is packed with bold Japanese flavours.
Ingredients:
miso paste, sugar, mirin, sake, green, soy sauce, tabasco, garlic, yuzu juice, lemon juice, olive oil, daikon radish, carrot, cucumber, mint leafe, coriander
reportergourmet.com
Roast Chicken with Yuzu Sauce | Enrico Bartolini
Roast Chicken with Yuzu Sauce | Enrico Bartolini
Ingredients:
chicken thigh, sage, thyme, rosemary, lard, garlic, chicken stock, goose fat, seed, yuzu juice, yuzu
www.eateryberlin.com
Simple yet sophisticated is the recipe for sea bass tartare with nori cracker. Izakaya, a culinary insight into the kitchen of Mochi Restaurant Vienna.
Simple yet sophisticated is the recipe for sea bass tartare with nori cracker. Izakaya, a culinary insight into the kitchen of Mochi Restaurant Vienna.